Apart from the introduction and conclusion, the contents of this book are organised around a number of case studies, grouped into two main chapters. Firstly, in a chapter on capacity development with case studies on the capacity development of regional consultants exploring innovative approaches to improving and expanding the regional skills base across a number of continents, the studies examine capacity development of in-country partners which implement HIV programs, provide new and exciting approaches to ensure a more evidence-informed and adopt strategic approaches to maximizing beneficial outcomes of national and regional HIV programmes. Secondly, in the chapter on Technical Assistance Management, the scene is set for approaches to ensure that the process of providing well planned, efficiently organised and result oriented technical assistance to country programs is achieved.
This guide is mainly for researchers already involved in natural resource management (NRM). It assumes some familiarity with the often complex and chaotic reality of NRM projects, and tries to provide a systematic treatment of all the issues that may...
This review seeks to assess the usefulness of innovation systems approaches in the context of the Integrated Agricultural Research for Development (IAR4D) in guiding research agendas, generating knowledge and use in improving food security and nutrition, reducing poverty and generating...
In this paper, findings suggest that the uptake of social media is still in an early, exploratory phase associated with modest opportunities and relevant limitations of Web 2.0 mediated multi-stakeholder collaboration. Notably, there are gaps in giving and receiving feedback...
This paper is the result of a joint effort of OECD/DAC and LenCD to assemble the critical messages about training and learning that are emerging from the current international scrutiny of training and capacity development. It synthesises current wisdom on...
Les systèmes alimentaires durables sont essentiels pour assurer la sécurité alimentaire et une alimentation saine pour les générations futures. Pour faire la transition vers la durabilité, de nombreuses activités du système alimentaire doivent se transformer, et une myriade d’acteurs à...