The New Harvest. Agricultural Innovation in Africa



View results in:
https://belfercenter.ksg.harvard.edu/files/TheNewHarvest-rev.pdf
Type: 
book
Author(s): 
Juma, C.
Description: 

African agriculture is currently at a crossroads, at which persistent food shortages are compounded by threats from climate change. But, as this book argues, Africa can feed itself in a generation and help contribute to global food security. To achieve this Africa has to define agriculture as a force in economic growth by: advancing scientific and technological research; investing in infrastructure; fostering higher technical training; and creating regional markets. To govern the transformation Africa must foster the emergence of a new crop of entrepreneurial leaders dedicated to the continent's economic improvement. The book is divided into seven chapters. Chapter 1 examines the critical linkages between agriculture and economic growth. Chapter 2 reviews the implications of advances in science
and technology for Africa’s agriculture.  Chapter 3 provides a conceptual framework for defining agricultural innovation in a systemic context. Chapter 4 outlines the critical linkages between infrastructure and agricultural innovation. The role of education in fostering agricultural innovation is the subject of Chapter 5. Chapter 6 presents the importance of entrepreneurship in agricultural innovation. The final chapter outlines regional approaches for fostering agricultural innovation.

 

Publication year: 
2015