In sub-Saharan Africa, pastoralism is usually practiced especially in the arid lands where the climate is hot and dry with low and erratic rainfall and rugged terrain. The pastoralists are characterized by varying aspects of socio-cultural set ups, production forms and strategies of survival which include mobility. The pastoralists’ main mode of livelihood is livestock keeping where varied species are kept according to desire but the main species being camel, sheep, goats and cattle. Pastoralists have the highest incidence of poverty and the least access to basic services.
This Resource Manual on IPPM ALS in Vegetables is a compilation of various documents on the production of commonly grown vegetable crops. This was developed basically for the facilitators and learners of the Children’s Participation in Integrated Production and Pest Management (CP IPPM) Program and the Integrated Production and Pest Management for the Alternative Learning System (IPPMALS) Program. The objective of this resource manual is to provide them a ready reference to complement the learning process in discovery-based IPPM ALS Session Guides that trainers will use in conducting FFS.
This Guideline addresses the Key Principles of FFS, Key elements of FFS, Conditions for successful FFS, Roles, and responsibilities of different stakeholders at all levels & master facilitators, standards to implement FFS, facilitator's guide with different Phases and steps for implementation of Field school (preparation, establishment & implementation), strategy for sustaining of FFS and Monitoring, evaluation and learning.
This field guide is co-published by the Project for the ECBFMP, Department of Environment and Natural Resources-Region III, KASAKALIKASAN, and ASEAN IPM Knowledge Network integrates best practices and learning experiences on agroforestry farming systems in the Philippines and the Asia-Pacific Region based on the shared experiences of FFS facilitators, farmer-practitioners and technical experts. Field walks, soil maps, farmer-validated baseline surveys, material-flow charts and the ballot box exercise, with a broad listing of possible questions and answers serve as diagnostic tools.
Building on shared experiences, experiments and knowledge acquired by farmers in Peru, this methodological guide includes a detailed section on the steps required to set up an FFS and its methodology and a second section on FFS for cacao cultivation in the different phenological stages. The document presents various diagnostic tools such as community and main cultivation mapping, ballot box, cultivation plans, such as matrix and cultivation cycle to analyse problems. The AESA is adapted to cacao production and includes a comparison of conventional and learning farm plots.
The proposed timeframe for the curriculum is three years. This guide aims to provide the elements required to apply the FFS methodology by employing a comprehensive farm management approach. The innovative perspective of this guide motivates learning beyond one crop and encourages understanding of the farm as a system. Diagnostic tools address the productive status of the various components of the farm and utilizes a planning matrix and future mapping.
This training document provides technical facilitators and producers with the tools to develop experimental training in agroecological silvopastoral systems and to sensitize producers in the recognition of the importance of trees and shrub species as integral component of the silvopastoral system. Diagnostic tools are combined with group dynamics, ballot box, fruit salad and plenary discussions, among others, to familiarize participants with the different silvopastoral models and to define main tree and shrub species in the region.
This document provides practical guidance on the establishment and implementation of FFS combining local innovations and AESA for trainers and FFS facilitators in introducing and promoting improved land and water management. Agroforestry systems are introduced for fodder trees, fodder crops, their management and utilization.