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Résultats de la recherche

Displaying 321 - 330 of 425 results.

Mastering Agtech Again: Emerging of New Training Offers and Intermediate Players

Agricultural machinery manufacturers historically referred to the intermediate players for selling, maintenance, customer service and/or training of equipment appear to interact with farmers and end-users. Intermediate players have therefore faced the burden to master the technology, in constant evolution, and the associated training needs at the interface between sophisticated equipment and the end-user and its sociological characteristics (age, education, background, etc.).

Sujet(s): 
Service de vulgarisationéducationinnovationréseau
Année de publication: 
2019
Auteur: 
Rizzo D.Ritz S.Combaud A.
Où est situé la ressource?: 
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Voluntarism as an investment in human, social and financial capital: evidence from a farmer-to-farmer extension program in Keny

A decline in public sector extension services in developing countries has led to an increasing emphasis on alternative extension approaches that are participatory, demand-driven, client-oriented, and farmer centered. One such approach is the volunteer farmer-trainer (VFT) approach, a form of farmer-to-farmer extension where VFTs host demonstration plots and share information on improved agricultural practices within their community. VFTs are trained by extension staff and they in turn train other farmers.

Sujet(s): 
Service de vulgarisationvulgarisationréseauapproches participativesrecherchePetits agriculteurs...
Année de publication: 
2013
Auteur: 
Kiptot E.Franzel S.
Où est situé la ressource?: 
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New knowledge networks of small-scale farmers in Europe’s periphery

In this paper it is assessed the types of knowledge networks utilised by small-scale farmers in four case studies (located in Bulgaria, Poland, Portugal, and the United Kingdom). We focus on knowledge acquired to inform three new activities being undertaken by study participants: agricultural production, subsidy access and regulatory compliance, and farm diversification (specifically agritourism).

Sujet(s): 
Service de vulgarisationsystèmes de connaissances et d'informationréseauPetits agriculteurs
Année de publication: 
2017
Auteur: 
Sutherland L.Madureira L.Dirimanova V.Bogusz M.Kania J.Vinohradnik K.Creaney R.Duckett D.Koehnen T.Knierim A.
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Rol de la extensión rural en la gestión de innovaciones

 Con las nuevas demandas de la sociedad hacia las organizaciones de investigación para contribuir con mayor énfasis a los procesos de innovación, comienza a configurarse una nueva visión sobre el rol de la extensión en el conjunto de procesos innovadores.

Sujet(s): 
Service de vulgarisationrenforcement des capacités (RC)vulgarisationsystèmes d'innovationréseau...
Année de publication: 
2014
Auteur: 
Catullo J.C.Varela H.G.Alemany C.Torres G.Chávez F.Brurale L.Balsadi O.Zolezzi M.Tapia F.Miró J.G.Cantero F.Sierra M.Saravia H.
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Análisis de producción y comercialización hortícola del estado de Puebla: un enfoque de cadena de valor

El valor de la producción agroalimentaria del estado de Puebla ocupa el sexto lugar a nivel nacional. Sin embargo, los beneficios para los productores de hortalizas de la región no han sido los esperados en gran medida debido al intermediarismo y ausencia de análisis relacionados a la cadena de valor, logística y cadena de suministro. El presente estudio recopiló la información de algunos agentes que participan en la cadena de valor de la producción- comercialización de hortalizas en cuatro municipios del Distrito de Desarrollo Rural de Tecamachalco, Puebla, México.

Sujet(s): 
Service de vulgarisationprocessus multipartiteschaînes de valeurPetits agriculteurs
Année de publication: 
2015
Auteur: 
Selvaraju Ramasamy Delgermaa ChuluunbaatarGiulia Palestini
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Technology Adoption and Extension Strategies in Mediterranean Agriculture: The Case of Family Farms in Chile

Extension services play a crucial role by improving skills and access to information that result in greater farm level innovations, especially on family farms which are the predominant form of agriculture in the world. This study analyzed the connection between strategies implemented by extension services and technology adoption on family farms. Using the case of the Servicio de Asesoría Técnica (SAT) Program, the authors developed a bottom-up adoption index (AI) for vegetable and berry farmers in three regions of Central Chile.

Sujet(s): 
Service de vulgarisationvulgarisationinnovationPetits agriculteurs
Année de publication: 
2020
Auteur: 
Manuela BucciarelliEngler A.Per Rudebjer
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Transformation, disruption and plurality in agrifood systems: emerging directions for research on extension

This presentation sets out a future research agenda for research on agricultural extension and advisory services, under influence of sustainability transitions and disruptive technologies such as digital agriculture technology, and synthetic foods. For a recording of the presentation see: https://www.youtube.com/watch?v=03V7zSD63pw

Sujet(s): 
Service de vulgarisationchangement climatiqueévaluation des besoinsrechercheagriculture durable...
Année de publication: 
2019
Auteur: 
Klerkx L.
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Money talk: How relations between farmers and advisors around financial management are shaped

The nature of interactions between farmers and advisors is the focus of a growing body of research. While many studies explore the potential role of advisors in facilitating farmers' practice change in practices related to agricultural production such as soil, water, pest and animal health management, studies that specifically investigate how advisors support farmers with financial management (FM) are limited. The contribution this paper makes is to identify who farmers' FM advisors are and to shed light on how farmer-advisor interactions about FM are shaped.

Sujet(s): 
Service de vulgarisationnégociationrecherche
Année de publication: 
2018
Auteur: 
Consequences of mandated usage of innovations in organizations: developing an innovation decision model of symbolic and forced adoptionReid J.I.Klerkx L.Gray D.I.
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Achieving best-fit configurations through advisory subsystems in AKIS: case studies of advisory service provisioning for diverse types of farmers in Norway

In light of the discussion on ‘best-fit' in pluralistic advisory systems, this article aims to present and discuss challenges for advisory services in serving various types of farmers when they seek and acquire farm business advice.The empirical basis is data derived from four workshops, five interviews with staff from advisory organizations, and interviews with 11 farmers.Emerging configurations serve different types of farmers,that is, private advisors serve different clients in different ways; these could be considered subsystems within the overall advisory system.

Sujet(s): 
Service de vulgarisationvulgarisationsystèmes d'exploitation agricolesystèmes de connaissances et d'information
Année de publication: 
2017
Auteur: 
Klerkx L.
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Opportunities and pitfalls for researchers to contribute to the design of evidence-based agricultural policies: lessons from Uganda

Agricultural policies in sub-Saharan Africa have paid insufficient attention to sustainable intensification. In Uganda, agricultural productivity has stagnated with aggregate increases in crop production being attributed to expansion of cultivated land area. To enhance sustainable crop intensification, the Ugandan Government collaborated with stakeholders to develop agricultural policies using an evidence-based approach. Previously, evidence-based decision-making tended to focus on the evidence base rather than evidence and its interactions within the broader policy context.

Sujet(s): 
Service de vulgarisationprocessus multipartitespolitiquesrecherche
Année de publication: 
2018
Auteur: 
The Innovativeness of Individual Farms in the Łódź RegionSchut M.Kibwika P.Dealing with the game-changing technologies of Agriculture 4.0: How do we manage diversity and responsibility in food system transition pathways?Indicators of the Agricultural Industry Management System: Innovation and Investment Readiness Due to the Digital and Technological Transformation from the Perspective of an Ontological ApproachDevelopment of e-Marketplaces to Connect Food Processors with Farmers to Bridge the GapAn emerging user-led participatory methodology Mapping impact pathways of urban food system sustainability innovations
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