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Displaying 21 - 30 of 82 results.

Pro-Poor Innovation Systems. Background Paper

The purpose of this paper is to map some elements that can contribute to an IFAD strategy to stimulate and support pro-poor innovations. It is an initial or exploratory document that hopefully will add to an ongoing and necessary debate, and is not intended as a final position paper. The document is organized as follows.

Sujet(s): 
renforcement des capacités (RC)Concepts au sujet de RCfacilitationsystèmes d'exploitation agricoleÉgalité entre les sexessystèmes d'innovationinnovationsystèmes de connaissances et d'informationConnaissance localeréseauapproches participativespolitiquesengagement du secteur privéengagement du secteur publicdéveloppement ruralPetits agriculteurs...
Année de publication: 
2005
Auteur: 
Berdegué, J. A.
Où est situé la ressource?: 
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Practice and Experience in Developing E-agriculture and E-village in China

This work was presented by the Director General of Information Centre of the Ministry of Agriculture and Rural Affairs of China about the chinese experience in enhance the access of the rural areas to the internet and e-commerce. The presentation is divided in three parts: 1) Development and changes in China's agriculture and rural areas; 2) China's main approach to promoting e-agriculture and e-village; 3) Experience in e-agriculture and e-village of China.

Sujet(s): 
renforcement des capacités (RC)plates-formes d'innovationTIC (Technologies de l'information et de la communication)réseauengagement du secteur publicPetits agriculteurs...
Année de publication: 
2019
Auteur: 
Xiaobing W.
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Next biotechnological plants for addressing global challenges: The contribution of transgenesis and new breeding techniques

The aim of this survey is to identify and characterize new products in plant biotechnology since 2015, especially in relation to the advent of New Breeding Techniques (NBTs) such as gene editing based on the CRISPR-Cas system. Transgenic (gene transfer or gene silencing) and gene edited traits which are approved or marketed in at least one country, or which have a non-regulated status in the USA, are collected, as well as related patents worldwide. In addition, to shed light on potential innovation for Africa, field trials on the continent are examined.

Sujet(s): 
systèmes d'exploitation agricolesécurité alimentaire et nutritionnellesystèmes d'innovationengagement du secteur privéengagement du secteur publicagriculture durable...
Année de publication: 
2021
Auteur: 
Ricroch A. E.Martin-Laffon J.Rault B.Pallares V. C.Kuntz M.
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Multi-Stakeholder Efforts to Adapt to Climate Change in China’s Agricultural Sector

Agricultural production is a crucial and fundamental aspect of a stable society in China that depends heavily on the climate situation. With the desire to achieve future sustainable development, China’s government is taking actions to adapt to climate change and to ensure food self-sufficiency.

Sujet(s): 
renforcement des capacités (RC)changement climatiqueKnowledge management/Gestion des connaissancesprocessus multipartitespolitiquesrecherche et développement (R & D)...
Année de publication: 
2020
Auteur: 
Ju, H.Liu, Q.Li, Y.Long, X.Liu, Z.Lin, E.
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Mobiliser les potentialités de la vulgarisation rurale et agricole

Ce document présente la position de l’Organisation des Nations Unies pour l’alimentation et l’agriculture (FAO) et du Forum mondial pour le conseil rural (GFRAS) sur la place actuelle des services de vulgarisation et de conseil agricole et sur les chemins qu’elle devra suivre à l’avenir. Les résultats présentés dans le document sont destinés à mieux situer la vulgarisation compte tenu de l’avenir de la recherche agricole en faveur du développement.

Sujet(s): 
renforcement des capacités (RC)communicationsécurité alimentaire et nutritionnelleinnovationplates-formes d'innovationpolitiques d'innovationsystèmes de connaissances et d'informationKnowledge management/Gestion des connaissancesConnaissance localeapprentissageréseaupolitiquesPolitiques de vulgarisationPolitiques de rechercheengagement du secteur publicsystèmes de rechercheRecherche en systèmesdéveloppement ruralagriculture durablechaînes de valeursecteur agroalimentairePetits agriculteurs...
Année de publication: 
2010
Auteur: 
Christoplos I.
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Mitigating climate change through reduced food loss and waste

Agenda:

Introduction to CCAFS and CGIAR: Why food loss and waste? - Lini Wollenberg

The Food Loss and Waste Calculator and how it can be used to mitigate climate change - Jan Broeze

Understanding Smallholder Farmers’ Post-Harvest Behaviors: Evidence from Malawi - Tabitha Nindi

Effects of Amending Soil with Organic Matter on Population Change of Aspergillus flavus and Antagonistic Microbiome: and on Aflatoxin Contamination of Groundnut in Malawi - Norah Machinjiri

Sujet(s): 
changement climatiquesécurité alimentaire et nutritionnelledéveloppement ruralchaînes de valeur
Année de publication: 
2019
Auteur: 
Wollenberg E.K.Broeze J.Nindi T.Machinjiri N.Liang X.Matzembacher D.
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Learning to evaluate capacity development and collaborative learning about community-based natural resource management: lessons from Asia

This paper, part of the Social Sciences Working Paper Series, presents studies undertaken by nine community-based, natural resource management (CBNRM)-oriented organizations in China, Viet Nam, the Philippines and Mongolia. The partner organizations, representing three broad types: academic, regional network, and community based, were brought together by a 2006 initiative in an informal network to develop and pilot methods for evaluating capacity development in community-based natural resource management.

Sujet(s): 
renforcement des capacités (RC)apprentissagesuivi et évaluation (S&E)développement rural
Année de publication: 
2009
Auteur: 
Vernooy, R.Nelles, W.Campilan, D.Li, W.
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Kees: A practical ICT solution for rural areas

This paper introduces a practical e-learning system, identified as Knowledge Exchange E-learning System (abbr. KEES), for knowledge distribution in rural areas. Particularly, this paper is about providing a virtual teaching and learning environment for small holders in agriculture in those rural areas.

Sujet(s): 
communicationsystèmes de connaissances et d'informationTIC (Technologies de l'information et de la communication)développement rural
Année de publication: 
2009
Auteur: 
Dai X.Tabirca S.Lenihan E.
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Institutional environment, technical executive power and agricultural enterprise innovation performance

The interaction between the organization and the institutional environment leads to organizational change or innovation. As the basic industry of China’s national economy, agricultural enterprises are transmitted from the institutional environment to the internals of the enterprise and are transformed into innovative behaviors, which ultimately form performance.

Sujet(s): 
systèmes d'innovationapprentissage institutionnelsecteur agroalimentaire
Année de publication: 
2020
Auteur: 
McMillan L.Watson I.Descheemaeker K.Pengelly B.C.
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Insect-Resistant Genetically Engineered Crops in China: Development, Application, and Prospects for Use

With 20% of the world's population but just 7% of the arable land, China has invested heavily in crop biotechnology to increase agricultural productivity. We examine research on insect-resistant genetically engineered (IRGE) crops in China, including strategies to promote their sustainable use. IRGE cotton, rice, and corn lines have been developed and proven efficacious for controlling lepidopteran crop pests. Ecological impact studies have demonstrated conservation of natural enemies of crop pests and halo suppression of crop-pest populations on a local scale.

Sujet(s): 
renforcement des capacités (RC)évaluation de l'impactsystèmes d'innovationagriculture durable
Année de publication: 
2019
Auteur: 
Li Y.Hallerman E. N.Wu K.Peng Y.
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