Fishing is one of the most dangerous jobs. Every year, more than 100 000 fishers die at work, according to estimates. The Food and Agriculture Organization of the United Nations (FAO) is enabling fishers to be safer while at sea in various ways, including with technically innovative boat designs and training initiatives. FAO has developed a collection of fishing vessel plans called the FAO Fishing Vessel Design Database. One of its aims is to increase safety at sea through improving vessel design, construction, seaworthiness, and safety. The designs range from canoes to vessels of 30 metres in length. All are available to use free of charge. Fishers in Sri Lanka have access to a boat specially designed to be unsinkable, thereby maximizing their safety in the rougher seas resulting from climate change. The hull is manufactured from glass fibre reinforced plastic and is very strong. Reserve buoyancy keeps it afloat even when swamped by waves. FAO has developed a dihedral bulbous bow for long-line fishing boats of around 15 metres in length. It increases fisher safety by adding stability while hauling nets and lines on board, and it supports the vessel’s general seakeeping capacity. It also cuts fuel consumption by 10-15 percent, reducing its environmental footprint. FAO undertakes numerous capacity-building activities to enhance fisher safety at sea. It develops and distributes safety guidelines and best practice manuals tailored to different types of fisheries and regions. It also conducts “train-the trainers” sessions and workshops for small-scale fishers.
Innovation along the value chain is essential for maximizing the potential of fisheries and aquaculture to enhance food security, drive economic growth, and promote environmental sustainability. At the processing stage, innovations can help preserve quality while adding value by making products...
L’Organisation des Nations Unies pour l’alimentation et l’agriculture (FAO) estime que plus de 820 millions de personnes dans le monde souffrent de la faim de manière chronique. Si les températures continuent d’augmenter, les progrès accomplis jusqu’à présent pour éradiquer la...
This study aims to contribute to literature on climate smart agriculture (CSA) scaling by identifying institutional and policy strategies that can help effect scaling of CSA practices in developing regions particularly SSA region. Increased adoption rates are more likely to...
An assessment of seven innovation case studies in Pakistan in 2022 found that agriculture innovation systems show limited collaboration and networking, and a supply-driven rather than market driven approach to innovation. This limits the potential for scaling innovations such as...
The Food and Agriculture Organization of the United Nations (FAO) and Zhejiang University (ZJU) recognise the important role youth, startups, innovation and digital technologies play in modernising agriculture and creating employment in the agriculture and rural development sector. As a...