This white paper is intended to summarize the key insights gleaned from prior work applying information and communication technologies (ICTs) in support of agriculture and food systems, identifying approaches and opportunities that hold promise for enhancing global food security, and to identify important knowledge gaps that remain, offering guidance for new work that investigates how to apply information and communication technologies in agriculture.
Following the introduction, section 2 of this white paper examines the basic state of the ICT infrastructure in the developing world, with a primary focus on the state of internet and mobile access. Section 3 provides a broad overview of recent ICT in agriculture projects. Section 4 examines research on the effectiveness of ICT for agriculture implementations. Section 5 contains the results of a field assessment of small farmers' use of mobile phones and market information services conducted by the Global Center for Food Systems Innovation researchers in Kenya in June of 2013. Based on the literature review and field assessment, section 6 outlines a set of problem definitions to help guide future work and concluding remarks are provided in section 7.
Rendir un informe anual del trabajo realizado por el IICA es más que un compromiso con la transparencia y la rendición de cuentas; constituye también un medio para reconocer los avances de nuestros Estados Miembros en beneficio de sus pueblos....
The Agriculture Technology Program for Turkmenistan (AgTech), funded by USAID and implemented by Weidemann Associates, Inc., aims to increase and develop private enterprises, and improve productivity of private, small and household farms. The project has two key components: the improvement of genetics,...
Fidèle à sa tradition d’exploration des principales questions émergentes, Nature & Faune a choisi de consacrer cette édition à l’examen de cette urbanisation rapide et de ses conséquences pour les denrées urbaines et la sécurité alimentaire, mettant en exergue les...
La reciente y continua volatilidad en los precios de los alimentos ha hecho tomar conciencia de la importancia de la Agricultura Urbana y Periurbana (AUP) como un importante recurso de la seguridad alimentaria y nutricional, tanto en términos del suministro...