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Résultats de la recherche

Displaying 21 - 30 of 87 results.

Assessment of Key Feeding Technologies and Land Use in Dairy Sheep Farms in Spain

Familiar mixed dairy sheep farm is the most widespread system in the Mediterranean basin, in Latin America and in developing countries (85%). There is a strong lack of technological adoption in packages of feeding and land use in small-scale farms. To increase competitiveness, it would be of great interest to deepen the knowledge of how innovation was selected, adopted, and spread. The objective of this research was to select strategic feeding and land use technologies in familiar mixed dairy sheep systems and later assess dairy sheep farms in Spain.

Sujet(s): 
systèmes d'innovationpolitiques d'innovationdéveloppement ruralagriculture durable
Année de publication: 
2022
Auteur: 
Bastanchury-López M. T.De-Pablos-Heredero C.Martín-Romo-Romero S.García A.
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What Motivates Farmers’ Adaptation to Climate Change? The Case of Apple Farmers of Shaanxi in China

Past studies showing that barriers to farmers’ adaptation behaviors are focused on their socio-economic factors and resource availability. Meanwhile, psychological and social considerations are sparingly mentioned, especially for the related studies in developing countries. This study investigates the impact of psychological factors and social appraisal on farmers’ behavioral intention to adopt adaptation measures for the aforementioned reason, due to climate change and not to anthropogenic climate change.

Sujet(s): 
renforcement des capacités (RC)changement climatiquedéveloppement ruralagriculture durable
Année de publication: 
2017
Auteur: 
Feng X.Liu M.Huo X.Ma W.
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Organic Farming and Climate Change: The Need for Innovation

Organic agriculture has experienced remarkable growth in recent decades as societal interest in environmental protection and healthy eating has increased. Research has shown that relative to conventional agriculture, organic farming is more e cient in its use of non-renewable energy, maintains or improves soil quality, and has less of a detrimental e ect on water quality and biodiversity. Studies have had more mixed findings, however, when examining the impact of organic farming on greenhouse gas (GHG) emissions and climate change.

Sujet(s): 
changement climatiqueévaluation de l'impactévaluation des besoinsagriculture durable
Année de publication: 
2020
Auteur: 
Clark Sean
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Determinants of Food Security and Technical Efficiency among Agricultural Households in Nigeria

The challenge of food security in Nigeria hinges on several factors of which poor technical efficiency is key. Using a stochastic frontier framework, we estimated the technical efficiency of agricultural households in Nigeria and tested for the significance of mean technical efficiency of food-secure and food-insecure agricultural households. We further assessed the determinants of agricultural households’ inefficiencies within the stochastic frontier model and adopted a standard probit model to assess the determinants of households’ food security status.

Sujet(s): 
sécurité alimentaire et nutritionnellerecherchedéveloppement ruralagriculture durable
Année de publication: 
2019
Auteur: 
Oyetunde-Usman Z.Olagunju K. O.
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The Need for a Food Systems Approach in Smallholder Food and Nutrition Security Initiatives: Lessons from Inclusive Agribusiness in Smallholder Communities

Inclusive business models dominate current development policy and practices aimed at addressing food and nutrition insecurity among smallholder farmers. Through inclusive agribusiness, smallholder food security is presumed to come from increased farm productivity (food availability) and income (food access). Based on recent research, the focus of impact assessments of inclusive business models has been limited to instrumental aspects, such as the number of farmers supported, the training provided, and immediate farm outcomes, namely revenue.

Sujet(s): 
sécurité alimentaire et nutritionnelleréseauapproches participativesdéveloppement ruralPetits agriculteurs...
Année de publication: 
2021
Auteur: 
Wangu J.
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Can Social Capital influence Smallholder Farmers’ Climate-Change Adaptation Decisions? Evidence from Three Semi-Arid Communities in Burkina Faso, West Africa

This study examines the influence of farmers’ social capital on their decisions to deal with climate change and climate variability in Burkina Faso. The study is based on a household survey conducted among 450 households, randomly selected from three communities in Burkina Faso.

Sujet(s): 
changement climatiquedéveloppement ruralagriculture durablePetits agriculteurs
Année de publication: 
2018
Auteur: 
Yaméogo T. B.Fonta W. M.Wuenscher T.
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Comparative Economics of Conventional, Organic, and Alternative Agricultural Production Systems

Agricultural production systems are a composite of philosophy, adoptability, and careful analysis of risks and rewards. The two dominant typologies include conventional and organics, while biotechnology (GM) and Integrated Pest Management (IPM) represent situational modifiers. We conducted a systematic review to weigh the economic merits—as well as intangibles through an economic lens—of each standalone system and system plus modifier, where applicable. Overall, 17,485 articles were found between ScienceDirect and Google Scholar, with 213 initially screened based on putative relevance.

Sujet(s): 
renforcement des capacités (RC)systèmes d'innovationrecherche et développement (R & D)développement ruralagriculture durable...
Année de publication: 
2021
Auteur: 
Durham T. C.Mizik T.
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Multi-Stakeholder Efforts to Adapt to Climate Change in China’s Agricultural Sector

Agricultural production is a crucial and fundamental aspect of a stable society in China that depends heavily on the climate situation. With the desire to achieve future sustainable development, China’s government is taking actions to adapt to climate change and to ensure food self-sufficiency.

Sujet(s): 
renforcement des capacités (RC)changement climatiqueKnowledge management/Gestion des connaissancesprocessus multipartitespolitiquesrecherche et développement (R & D)...
Année de publication: 
2020
Auteur: 
Ju, H.Liu, Q.Li, Y.Long, X.Liu, Z.Lin, E.
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Compilation of cases of joint experimentation from Ethiopia, Kenya, Tanzania and Uganda

The project “Strengthening Community Resilience to Change: Combining Local Innovative Capacity with Scientific Research” (CLIC–SR), supported by the Rockefeller Foundation, was completed on 31 August 2016. During the four years since 2012, the Prolinnova Country Platforms in Ethiopia, Kenya, Tanzania and Uganda made large strides in:

Sujet(s): 
renforcement des capacités (RC)changement climatiquedocumentationÉcoles pratiques d'agriculture (FFS)Égalité entre les sexesinnovationapprentissageprocessus multipartiteschaînes de valeur...
Année de publication: 
2016
Auteur: 
Letty, B.Waters-Bayer, A.Wettasinha, C.
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Strengthening Community Resilience to Change through Combining Local Innovation Capacity with Scientific Research (CLIC-SR) - Final External Evaluation Report

This evaluation report discusses the findings, conclusions and recommendations on the project “Strengthening Community Resilience to Change: Combining Local Innovative Capacity with Scientific Research (CLIC-SR)” under the umbrella of the network Promoting Local Innovation in ecologically oriented agriculture and NRM (PROLINNOVA). This project was implemented in four Eastern African countries, namely Ethiopia, Kenya, Tanzania and Uganda.

Sujet(s): 
renforcement des capacités (RC)changement climatiquedocumentationsystèmes d'innovationinnovationsuivi et évaluation (S&E)processus multipartitesapproches participativespolitiquesrecherche et développement (R & D)...
Année de publication: 
2016
Auteur: 
Mukute, M.
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