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Résultats de la recherche

Displaying 101 - 110 of 221 results.

The impact of social networks on hybrid seed adoption in India

This article adds to the literature about the impact of social networks on the adoption of modern seed technologies among smallholder farmers in developing countries. The analysis centers on the adoption of hybrid wheat and hybrid pearl millet in India. In the local context, both crops are cultivated mainly on a subsistence basis, and they provide examples of hybrid technologies at very different diffusion stages: while hybrid wheat was commercialized in India only in 2001, hybrid pearl millet was launched in 1965.

Sujet(s): 
renforcement des capacités (RC)évaluation de l'impactinnovationréseau
Année de publication: 
2009
Auteur: 
Matuschke I.Qaim M.
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Modern Supply Chains and Product Innovation: How Can Smallholder Farmers Benefit?

There is an emerging body of literature analysing how smallholder farmers in developing countries can benefit from modern supply chains. However, most of the available studies concentrate on export markets and fail to capture spillover effects that modern supply chains may have on local markets. Here, we analyse the case of sweet pepper in Thailand, which was initially introduced as a product innovation in modern supply chains, but which is now widely traded also in more traditional markets.

Sujet(s): 
évaluation de l'impactsystèmes d'innovationrecherchedéveloppement ruralchaînes de valeur...
Année de publication: 
2009
Auteur: 
Schippmann C.Qaim M.
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Farmer participation in supermarket channels and technical efficiency: The case of vegetable production in Kenya

Supermarkets and high-value exports are currently gaining ground in the agri-food systems of many developing countries. While recent research has analyzed income effects in the small farm sector, impacts on farming efficiency have hardly been studied. Using a survey of Kenyan vegetable growers and a stochastic frontier approach, we show that participation in supermarket channels increases mean technical efficiency by 19%. This gain is bigger at lower levels of efficiency, suggesting the potential for positive income distribution effects.

Sujet(s): 
évaluation de l'impactsystèmes d'innovationapproches participativesdéveloppement ruralagriculture durable...
Année de publication: 
2009
Auteur: 
Rao E. J. O.Qaim M.
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Enabling extension and advisory services to promote agroecology

The global impacts of the climate crisis are becoming ever clearer, and natural resources and ecosystems are being depleted. Despite some progress, hunger and poverty persist, and inequalities are deepening. The world is realizing that unsustainable high external inputs and resource-intensive industrialized systems pose a real danger of biodiversity loss, increased greenhouse gas emissions, shortages of healthy food, and the impoverishment of dispossessed peasants around the world.

Sujet(s): 
vulgarisationSystèmes d'extensionsystèmes d'exploitation agricolesécurité alimentaire et nutritionnellesystèmes d'innovationréseauapproches participatives...
Année de publication: 
2022
Auteur: 
Food and Agriculture Organization of the United Nations (FAO)
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Enabling entrepreneurship in extension and advisory services

In the rapidly changing context of agri-food systems, extension and advisory services (EAS) are expected to provide new roles and services that go well beyond the traditional production-related technology transfer. Consequently, pluralistic EAS systems with diverse actors have emerged with diverse actors, including private and civil society organisations. These multiple EAS actors must adopt innovative entrepreneurship models if they are to act proactively and respond to the increasing diversity of farmers’ demands while staying independent and sustainable.

Sujet(s): 
renforcement des capacités (RC)vulgarisationSystèmes d'extensionsystèmes d'exploitation agricolesécurité alimentaire et nutritionnellesystèmes d'innovationréseausecteur agroalimentairePetits agriculteurs...
Année de publication: 
2022
Auteur: 
Food and Agriculture Organization of the United Nations (FAO)
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A preview of action-orientated assessment of agricultural innovation systems

TAP-related resource

This note is a preview on the agricultural innovation systems (AIS) assessment methdology which is being tested in the nine countries of the European Union-funded TAP-AIS DeSIRA project. It presents the rationale, the steps, ethe expected outputs and outcomes.

Sujet(s): 
renforcement des capacités (RC)systèmes d'innovationdéveloppement ruralagriculture durable
Année de publication: 
2022
Auteur: 
Food and Agriculture Organization of the United Nations (FAO)
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Documenting and scaling up knowledge and innovations – Guidelines and templates

TAP-related resource

Assessing or understanding the agriculture innovation system (AIS) is an essential step to better understand the needs, new skills and functions needed by the actors and the system. To accelerate the uptake of innovation and progress towards eradicating poverty, there is an urgent need for well-coordinated, demand-driven, and market-oriented information, knowledge, technologies and services.

Sujet(s): 
renforcement des capacités (RC)systèmes d'innovationinnovationsystèmes de connaissances et d'informationagriculture durable...
Année de publication: 
2022
Auteur: 
Food and Agriculture Organization of the United Nations (FAO)
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Review of agricultural Internet of Things (IoT) technology

Agricultural Internet of Things (IoT) has brought new changes to agricultural production. It not only increases agricultural output but can also effectively improve the quality of agricultural products, reduce labor costs, increase farmers' income, and truly realize agricultural modernization and intelligence. This paper systematically summarizes the research status of agricultural IoT. Firstly, the current situation of agricultural IoT is illustrated and its system architecture is summarized. Then, the five key technologies of agricultural IoT are discussed in detail.

Sujet(s): 
innovationsystèmes de connaissances et d'informationTIC (Technologies de l'information et de la communication)
Année de publication: 
2022
Auteur: 
Xu J.Gu B.Tian G.
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Evaluating tropical drought risk by combining open access gridded vulnerability and hazard data products

Droughts are causing severe damages to tropical countries worldwide. Although water abundant, their resilience to water shortages during dry periods is often low. As there is little knowledge about tropical drought characteristics, reliable methodologies to evaluate drought risk in data scarce tropical regions are needed.

Sujet(s): 
innovationsystèmes de connaissances et d'information
Année de publication: 
2022
Auteur: 
Nauditt A.Stahl K.Rodríguez E.Birkel C.Formiga-Johnsson R.M.Marko K.Ribbe L.Baez-Villanueva O.M.Thurner J.Hann H.
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Assessment of Key Feeding Technologies and Land Use in Dairy Sheep Farms in Spain

Familiar mixed dairy sheep farm is the most widespread system in the Mediterranean basin, in Latin America and in developing countries (85%). There is a strong lack of technological adoption in packages of feeding and land use in small-scale farms. To increase competitiveness, it would be of great interest to deepen the knowledge of how innovation was selected, adopted, and spread. The objective of this research was to select strategic feeding and land use technologies in familiar mixed dairy sheep systems and later assess dairy sheep farms in Spain.

Sujet(s): 
systèmes d'innovationpolitiques d'innovationdéveloppement ruralagriculture durable
Année de publication: 
2022
Auteur: 
Bastanchury-López M. T.De-Pablos-Heredero C.Martín-Romo-Romero S.García A.
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