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Résultats de la recherche

Displaying 21 - 30 of 142 results.

Formes d'organisation de maraîchers organiques périurbains de São Paulo

Le développement de l'agriculture organique au Brésil prend des formes multiples. Au travers de leur expérience de l'AO, dans une communauté proche de trois métropoles, de petits maraîchers d'Ibiúna (São Paulo) créent des entités collectives et expérimentent de nouvelles pratiques sociales.

Sujet(s): 
renforcement des capacités (RC)systèmes d'exploitation agricoleréseausecteur agroalimentairePetits agriculteurs...
Année de publication: 
2005
Auteur: 
Bellon S.Abreu L. S. De
Où est situé la ressource?: 
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Bridging the rural digital divide

This brochure presents the Programme on Bridging the Rural Digital Divide, that begun in 2003 under the implementation of the Food and Agriculture Organization of the United Nations (FAO). The programme highlighted innovative approaches to knowledge exchange that were taking advantage of new (at that time) digital technologies, and that were based on synergies between information management and communication for development. At the time this was referred to as "information and communication for development"(ICD).

Sujet(s): 
renforcement des capacités (RC)innovationapprentissageprocessus multipartitespolitiquesdéveloppement rural...
Année de publication: 
2005
Auteur: 
Food and Agriculture Organization of the United Nations (FAO)
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Combler le fossé numérique en milieu rural

Cette brochure présente un programme stratégique intitulé «Combler le fossé numérique en milieu rural», mis en œuvre en 2003 pour​ ​ ​l’Organisation des Nations Unies pour l’alimentation et l’agriculture (FAO)​. Le programme exposait des approches novatrices pour le partage des connaissances qui tiraient partie des nouvelles technologies numériques (de l’époque) et qui s’appuyaient sur des synergies entre la gestion de l’information et la communication pour le développement. A l'époque cela était appelé «information et communication pour le développement" (ICD).

Sujet(s): 
renforcement des capacités (RC)innovationapprentissageprocessus multipartitespolitiquesdéveloppement rural...
Année de publication: 
2005
Auteur: 
Food and Agriculture Organization of the United Nations (FAO)
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Reducir la Brecha Digital en el Medio Rural

Este folleto presenta el Programa estratégico para “Reducir la Brecha Digital en el Medio Rural”, implementado en 2003 por la Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO).  El programa destacó enfoques novedosos para el intercambio de información, que aprovechaban de nuevas (en ese tiempo) tecnologías digitales, y se basaban en sinergias entre la gestión de información y la comunicación para el desarrollo. En ese momento este proceso se llamaba "Información y Comunicación para el Desarrollo" (ICD).

Sujet(s): 
renforcement des capacités (RC)innovationTIC (Technologies de l'information et de la communication)apprentissageprocessus multipartitespolitiquesdéveloppement rural...
Année de publication: 
2005
Auteur: 
Food and Agriculture Organization of the United Nations (FAO)
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Economie familiale et innovation agricole en afrique de l’ouest : vers de nouveaux partenariats

Depuis plusieurs décennies, les pays de l’Afrique de l’Ouest se sont investis dans le développement et la diffusion des innovations agricoles dans le but d’accroître la productivité agricole et la production vivrière en particulier. Plusieurs mécanismes et approches ont été développés à cet effet en vue d’une utilisation efficace de ces innovations agricoles par les producteurs.

Sujet(s): 
renforcement des capacités (RC)communicationsystèmes d'exploitation agricolesécurité alimentaire et nutritionnellesystèmes d'innovationinnovationpolitiques d'innovationConnaissance localeprocessus multipartitesréseauapproches participativespolitiquesengagement du secteur privéengagement du secteur publicchaînes de valeursecteur agroalimentairePetits agriculteurs...
Année de publication: 
2005
Auteur: 
Zoudi J. S.Hitimana, L.Hussein K.
Où est situé la ressource?: 
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Agricultural Biotechnology Adoption in Developing Countries

Biotechnology offers great potential to contribute to sustainable agricultural growth, food security and poverty alleviation in developing countries. Yet there are economic and institutional constraints at national and international levels that inhibit the poor people's access to appropriate biotechnological innovations.

Sujet(s): 
renforcement des capacités (RC)évaluation de l'impactsystèmes d'innovationrechercheagriculture durable...
Année de publication: 
2005
Auteur: 
Qaim M.
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Agricultural Biodiversity and Biotechnology in Economic Development

The topics addressed in this book are of vital importance to the survival of humankind. Agricultural biodiversity, encompassing genetic diversity as well as human knowledge, is the base upon which agricultural production has been built, and protecting this resource is critical to ensuring the capacity of current and future generations to adapt to unforeseen challenges.

Sujet(s): 
systèmes d'innovationrecherchedéveloppement ruralagriculture durable
Année de publication: 
2005
Auteur: 
Cooper J.Lipper L. M.Zilberman D.
Où est situé la ressource?: 
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Enabling extension and advisory services to promote agroecology

The global impacts of the climate crisis are becoming ever clearer, and natural resources and ecosystems are being depleted. Despite some progress, hunger and poverty persist, and inequalities are deepening. The world is realizing that unsustainable high external inputs and resource-intensive industrialized systems pose a real danger of biodiversity loss, increased greenhouse gas emissions, shortages of healthy food, and the impoverishment of dispossessed peasants around the world.

Sujet(s): 
vulgarisationSystèmes d'extensionsystèmes d'exploitation agricolesécurité alimentaire et nutritionnellesystèmes d'innovationréseauapproches participatives...
Année de publication: 
2022
Auteur: 
Food and Agriculture Organization of the United Nations (FAO)
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Enabling entrepreneurship in extension and advisory services

In the rapidly changing context of agri-food systems, extension and advisory services (EAS) are expected to provide new roles and services that go well beyond the traditional production-related technology transfer. Consequently, pluralistic EAS systems with diverse actors have emerged with diverse actors, including private and civil society organisations. These multiple EAS actors must adopt innovative entrepreneurship models if they are to act proactively and respond to the increasing diversity of farmers’ demands while staying independent and sustainable.

Sujet(s): 
renforcement des capacités (RC)vulgarisationSystèmes d'extensionsystèmes d'exploitation agricolesécurité alimentaire et nutritionnellesystèmes d'innovationréseausecteur agroalimentairePetits agriculteurs...
Année de publication: 
2022
Auteur: 
Food and Agriculture Organization of the United Nations (FAO)
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A preview of action-orientated assessment of agricultural innovation systems

TAP-related resource

This note is a preview on the agricultural innovation systems (AIS) assessment methdology which is being tested in the nine countries of the European Union-funded TAP-AIS DeSIRA project. It presents the rationale, the steps, ethe expected outputs and outcomes.

Sujet(s): 
renforcement des capacités (RC)systèmes d'innovationdéveloppement ruralagriculture durable
Année de publication: 
2022
Auteur: 
Food and Agriculture Organization of the United Nations (FAO)
Où est situé la ressource?: 
  • Link to web resource
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