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Résultats de la recherche

Displaying 221 - 230 of 871 results.

Innovations in agricultural marketing: a case study of e-tendering system in Karnataka, India

In this paper, we examine the effectiveness of e-tendering system for pigeon pea in Karnataka and explore stakeholders’ perceptions regarding online trading to better understand the challenges in implementation of this innovative agricultural marketing initiative. Rest of the paper is organized as follows: Section 2 provides background on e-tendering process in Karnataka. Data and methodology are discussed in the third section, fourth section presents the results, and is followed by the section discussing the salient findings and lessons learnt.

Sujet(s): 
renforcement des capacités (RC)innovationplates-formes d'innovationTIC (Technologies de l'information et de la communication)chaînes de valeursecteur agroalimentaire...
Année de publication: 
2018
Auteur: 
Pavithra S.Gracy C.P.Saxena R.Patil G.G.
Où est situé la ressource?: 
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The Agri-Environmental Knowledge Innovation System for Water Quality Improvement

In this paper is proposed to conduct a first stage AKIS diagnostic exercise developing a map of the system of the actors involved in water quality protection and catchment management that interact with the farming community. Specifically we will use the tool to understand: (a) Who are the players? (b) What roles do they have? (c) what is their position in the Innovation System. A key part in changing the regulatory or public incentive system is to change the behaviour not only of the farmers but also of the policy makers to facilitate the movement to a more localised approach.

Sujet(s): 
facilitationsystèmes d'innovationinnovationsystèmes de connaissances et d'informationConnaissance locale...
Année de publication: 
2018
Auteur: 
O'Donoghue C.Ryan M.Kilcline K.Daly K.Fenton O.Heanue K.Kingston S.Sherry J.M.Murphy P.O’Hora D.
Où est situé la ressource?: 
  • Link to web resource
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Prospects for macro-level analysis of agricultural innovation systems to enhance the eco-efficiency of farming in developing countries

This study explores the properties of innovation systems and their contribution to increased eco-efficiency in agriculture. Using aggregate data and econometric methods, the eco-efficiency of 79 countries was computed and a range of factors relating to research, extension, business and policy was examined. Despite data limitations, the analysis produced significant results.

Sujet(s): 
vulgarisationsystèmes d'innovationrechercheagriculture durable
Année de publication: 
2018
Auteur: 
Grovermann C.Wossen T.Muller A.Nichterlein K.
Où est situé la ressource?: 
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Yield effects of selected agronomic innovation packages in maize cropping systems of six countries in Sub-Saharan Africa

The main goal of the study is to quantify the effects of a) change in nitrogen fertilization rate, b) adjustment of sowing date, c) implementation of new cultivars, and d) supplementary irrigation on maize cropping systems across six African countries including Ghana, Nigeria, Kenya, Malawi, Ethiopia and Burkina Faso. For this purpose, 30 years (1980-2010) of climate data are used as well as soil and management information obtained from global datasets at 0.5° x 0.5° spatial resolution.

Sujet(s): 
renforcement des capacités (RC)innovationsuivi et évaluation (S&E)agriculture durable
Année de publication: 
2018
Auteur: 
Rezaei E.Gaiser T.
Où est situé la ressource?: 
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Innovations to Overcome the Increasingly Complex Problems of Hunger

This working paper provides the following text as a abstract:

Sujet(s): 
sécurité alimentaire et nutritionnelleinnovation
Année de publication: 
2018
Auteur: 
von Braun J.
Où est situé la ressource?: 
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Formation of effective multi-stakeholder Platforms: Lessons from coffee innovation platforms in Uganda

This study sought to examine the gaps and draw lessons for effective Innovation platforms (IPs) formation using the case of the coffee IPs in the four districts of Luwero, Ntungamo, Bushenyi and Rakai in Uganda. Data were collected through key informant interviews with 32 actors of the coffee steering committees and from document review. Qualitative data analysis was conducted using content and thematic analysis

Sujet(s): 
plates-formes d'innovationapprentissageprocessus multipartites
Année de publication: 
2018
Auteur: 
Magada D.B.Manghen M.N.Miiro R.
Où est situé la ressource?: 
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The role of the Institute of Agricultural Economics and Information in the Czech Agricultural Knowledge Information System

In the paper, is presented the opinion of the main stakeholders to the Innovation potential of the Institute of Agricultural Economics and Information (IAEI) as a significant actor in the AKIS. In the paper, is also defined the innovation potential of the IAEI as the ability to create, execute or provide the innovation and crucial information to the Czech AKIS. In order to mapping the current position and the innovation potential of the IAEI, were used desk research and semi-structured interviews

Sujet(s): 
Service de vulgarisationsystèmes d'innovationsystèmes de connaissances et d'informationapprentissage institutionnel
Année de publication: 
2018
Auteur: 
Konečná M.
Où est situé la ressource?: 
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Insights of innovation and competitiveness in meat supply chains

The present study intended to propose insights on the contribution of innovation and competitiveness in meat production chains. A systematic review of the literature was carried out, considering manuscripts published in the Scopus, Web of Science and Science Direct databases. Based on the search and exclusion criteria, the analyzed portfolio consisted of 18 works related to the main animal production chains (i.e. pork, chicken, beef, and sheep)

Sujet(s): 
innovationnégociationsecteur agroalimentaire
Année de publication: 
2018
Auteur: 
Fernandes A.M.Teixeira O.Rios H.Canozzi M.Barcellos J.
Où est situé la ressource?: 
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Food Value Chain Coordination in Practice: European and Australian Case Studies of the Creation of Chain Good Innovations

In this paper four mini-case studies are presented which demonstrate the breadth of past collective actions that have been undertaken by a substantial proportion of businesses in food value chains, two in Europe and two in Australia. These are (1) the Euro Pool System, (2) Global Standards certification in Europe and globally,

Sujet(s): 
innovationrecherchechaînes de valeursecteur agroalimentaire
Année de publication: 
2018
Auteur: 
Fleming E.Griffith G.Mounter S.Hartmann M.Simons J.
Où est situé la ressource?: 
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Institutional innovation and pro-poor agricultural growth: cannabis cultivation in the Eastern Cape province of South Africa as fertile opportunity

This paper published in the 56th Annual Conference of The Agriculture Economics Association of South Africa, describes the opportunities of innovation bringed by the new global cannabis marketing, especially in Lesotho and aims to fill the gap of focused social scientific research on the potential of cannabis cultivation to promote inclusive growth creating conditions of improved social justice and economic emancipation

Sujet(s): 
innovationchaînes de valeurPetits agriculteurs
Année de publication: 
2018
Auteur: 
Gerwel H.
Où est situé la ressource?: 
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