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Résultats de la recherche

Displaying 581 - 590 of 803 results.

Analyse de la mise en œuvre de systèmes d’innovation au sein de la filière soja dans la commune de Dassa-Zoumé au Centre du Bénin

Au Bénin, le soja connaît un accroissement de la production ces dernières années grâce au développement d’in-novations technologiques, organisationnelles et institutionnelles. Mais ces innovations susceptibles d’accroître la productivité, la compétitivité et la viabilité des exploitations agricoles ne sont pas adoptées à grande échelle dans au centre du Bénin. La présente étude a effectué une analyse de la mise en œuvre des systèmes d’innovation de soja au Centre-Bénin pour induire des changements dans les comportements des acteurs et dans les systèmes de production.

Sujet(s): 
vulgarisationsystèmes d'innovationprocessus multipartites
Année de publication: 
2018
Auteur: 
Obossou E.Goumbi K.L.Idrissou L.
Où est situé la ressource?: 
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Effects of multi-stakeholder platforms on multi-stakeholder innovation networks: Implications for research for development interventions targeting innovations at scale

Multi-stakeholder platforms (MSPs) have been playing an increasing role in interventions aiming to generate and scale innovations in agricultural systems. However, the contribution of MSPs in achieving innovations and scaling has been varied, and many factors have been reported to be important for their performance. This paper aims to provide evidence on the contribution of MSPs to innovation and scaling by focusing on three developing country cases in Burundi, Democratic Republic of Congo, and Rwanda.

Sujet(s): 
systèmes d'innovationinnovationprocessus multipartitesréseau
Année de publication: 
2018
Auteur: 
Sartas M.Schut M.Hermans F.Aslen P.Leeuwis C.
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Fair agricultural innovation for a changing climate

Agricultural innovation happens at different scales and through different streams. In the absence of a common global research agenda, decisions on which innovations are brought to existence, and through which methods, are taken with insufficient view on how innovation affects social relations, the environment, and future food production. Mostly, innovations are considered from the standpoint of economic efficiency, particularly in relationship to creating jobs for technology-exporting countries.

Sujet(s): 
changement climatiqueinnovationrecherche
Année de publication: 
2018
Auteur: 
Robaey Z.Timmermann C.
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Brazilian agriculture Innovation and production distribution

This study aims to analyze the evolution of Brazilian agricultural production from the 1960s to now and summarizes some of the main findings from the historical view of Brazilian agriculture development. The arguments should rest here on how technical change and the national system of innovations have built an institutional environment to boost the agricultural sector, particularly in the past few decades. It is not easy to describe the path of Brazilian agricultural development , but organizing some important historical facts can help creating a full picture.

Sujet(s): 
documentationinnovationapprentissage organisationnelpolitiquesdéveloppement rural...
Année de publication: 
2018
Auteur: 
Filho J.E.R.V.
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Agricultural Innovations in Turkey

This book aims to identify the characteristics of innovative farmers and suggests policy strategies to encourage agricultural innovations. The analysis shows that agricultural innovations are taking place in Turkey and various public and private stakeholders contribute to the development and adoption of innovation in agriculture. Agricultural enterprises and cooperatives, clusters of innovation, non-governmental organizations, research institutes, government, and international institutions play an important part in the collaborative effort to create and disseminate innovation.

Sujet(s): 
Service de vulgarisationvulgarisationsystèmes d'innovationapproches participativespolitiquessecteur agroalimentaire...
Année de publication: 
2018
Auteur: 
Akkoyunlu S.
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Innovation and Development in Agricultural and Food systems

Innovation is often presented as one of the main catalysts for more sustainable and inclusive development. In the agricultural and food sectors, innovation is characterized not only by specificities arising from its relationship to nature, but also from the wide diversity of its stakeholders, ranging from farmers to consumers, and including intermediaries such as the research community and advisory services. Innovation emerges from interactions between these actors, who mobilize resources and produce knowledge in collaborative mechanisms in orderto generate changes.

Sujet(s): 
systèmes d'innovationinnovationsuivi et évaluation (S&E)recherchedéveloppement rural...
Année de publication: 
2018
Auteur: 
Faure G.Yuna C.Goulet F.Temple L.Touzard J.M.
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Operationalising Resilience in Tropical Agricultural Value Chains

The analysis of the concept of resilience in supply chain management studies mostly focuses on the downstream side of the value chain and tacitly assumes an unlimited supply of raw materials. This assumption is unreasonable for agricultural value chains, as upstream disruptions clearly have a material impact on the availability of raw materials, and indeed, are a common source of supply problems. This paper aims to present a framework for the operationalisation of the concept of socioecological resilience in agricultural value chains that incorporates upstream activities.

Sujet(s): 
documentationréseaurecherchechaînes de valeur
Année de publication: 
2018
Auteur: 
Aboah J.Wilson M.J.Rich K.M.Lyne M.C.
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Agriculture Value Chain as an Alternative to Increase Better Income’s Distribution: The Case of Indonesia

Specific material handling and treatment for speciic agriculture products is required. Enhancing the productivity, competitiveness and eficiency of agriculture value chain is a priority for Indonesia to achieve competitiveness. This chapter discusses the overview of agriculture value chain in Indonesia and provides case studies related to supply chain risk management and logistics cost. Then, the author may propose recommendations to optimize the agricultural value chain.

Sujet(s): 
processus multipartitesrecherchechaînes de valeur
Année de publication: 
2018
Auteur: 
Guritno A.D.
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The Gambia Agro-Corridor - Agriculture Value Chain Development

The main cash crop of The Gambia is groundnuts. The country is primarily a agricultural country with 80 percent of the population of just over 2 million depending on agriculture for its food and cash income. The farming economy is the only means of income creation for the majority of rural families most whom live below the poverty line. The agricultural sector is the most important sector of the Gambian economy, contributing 32% of the gross domestic product, providing employment and income for 80% of the population, and accounting for 70% of the country's foreign exchange earnings.

Sujet(s): 
sécurité alimentaire et nutritionnellesystèmes d'innovationTIC (Technologies de l'information et de la communication)réseauengagement du secteur privéchaînes de valeur...
Année de publication: 
2018
Auteur: 
Otaiku A.A.
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Do research and extension services improve small farmers’ perceived performance?

In Europe, research and extension services (RES) play a relevant role in the agricultural sector. A Structural Equation Model has evaluated the impact of RES on perceived farm performance in a sample of 247 holdings. The authors interest is not only on the perceived benefits for small-scale holdings which request technical advice but also on the intermediate role of Strategic Orientations (SO), including market orientation and innovation attitude, that could improve the effectiveness of RES.

Sujet(s): 
Service de vulgarisationvulgarisationrecherchePetits agriculteurs
Année de publication: 
2018
Auteur: 
Álvarez-Coque J. M. G.Ramos-Sandoval R.Mas-Verdú F.
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