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Displaying 11 - 14 of 14 results.

Agri-Food Research in Europe: Mapping Report

The ‘Mapping Report’ is the synthesis of the statistical information and the survey results available to describe agrifood research in European countries. The main source of information was the results of a bibliometric analysis (in the EU-33 countries), a web-assisted survey (in the EU-12+2 countries) and the country reports (for the EU-15 countries) prepared in the AgriMapping project frame in 2006 and 2007. When relevant, available complementary statistics were also used.

Sujet(s): 
renforcement des capacités (RC)éducationsystèmes d'innovationinnovationapprentissagepolitiquesPolitiques de rechercheengagement du secteur privéengagement du secteur publicrechercherecherche et développement (R & D)systèmes de rechercheRecherche en systèmessecteur agroalimentaire...
Année de publication: 
2007
Auteur: 
EU AGRI MAPPING project
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Public Expenditure Reviews in Science, Technology, and Innovation : A Guidance Note

The purpose of this Guidance Note is to help countries to assess the quality of public spending on  science, technology, and innovation (STI). It adopts a results-oriented framework, combining the consolidation of STI expenditures with the analysis of their main outputs, intermediate outcomes, and developmental impact. The framework proposes the analysis of three main sources of deficiencies: (i) program design/implementation; (ii) institutional conditions; and the (iii) composition and level of public expenditure.

Sujet(s): 
renforcement des capacités (RC)vulgarisationévaluation de l'impactsystèmes d'innovationinnovationsuivi et évaluation (S&E)politiquesengagement du secteur publicrechercherecherche et développement (R & D)...
Année de publication: 
2014
Auteur: 
Correa, P.
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Agricultural Innovations in Turkey

This book aims to identify the characteristics of innovative farmers and suggests policy strategies to encourage agricultural innovations. The analysis shows that agricultural innovations are taking place in Turkey and various public and private stakeholders contribute to the development and adoption of innovation in agriculture. Agricultural enterprises and cooperatives, clusters of innovation, non-governmental organizations, research institutes, government, and international institutions play an important part in the collaborative effort to create and disseminate innovation.

Sujet(s): 
Service de vulgarisationvulgarisationsystèmes d'innovationapproches participativespolitiquessecteur agroalimentaire...
Année de publication: 
2018
Auteur: 
Akkoyunlu S.
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A multi-stakeholder participatory study identifies the priorities for the sustainability of the small ruminants farming sector in Europe

The European small ruminants (i.e. sheep and goats) farming sector (ESRS) provides economic, social and environmental benefits to society, but is also one of the most vulnerable livestock sectors in Europe. This sector has diverse livestock species, breeds, production systems and products, which makes difficult to have a clear vision of its challenges through using conventional analyses. A multi-stakeholder and multi-step approach, including 90 surveys, was used to identify and assess the main challenges for the sustainability of the ESRS to prioritize actions.

Sujet(s): 
renforcement des capacités (RC)Knowledge management/Gestion des connaissancesprocessus multipartitesévaluation des besoinsapproches participativesrecherche...
Année de publication: 
2020
Auteur: 
Belanche, A.Martín-Collado, D.Rose, G.Yáñez-Ruiz, D.R.
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