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Résultats de la recherche

Displaying 141 - 148 of 148 results.

Fall armyworm management: lessons learnt from Ghana

The invasive pest, fall armyworm (FAW) was confirmed to be in Ghana in 2016. Stakeholders, including CABI, worked to support the development of a national FAW management plan. A review of the management plan implementation was undertaken using outcome harvesting, a Sprockler inquiry and key informant interviews. Results showed evidence of stakeholder collaboration, leading to increased public awareness of FAW and related management practices, and more coordinated research into low-risk management options.

Sujet(s): 
renforcement des capacités (RC)communicationsécurité alimentaire et nutritionnelleévaluation de l'impactapprentissagerecherche...
Année de publication: 
2021
Auteur: 
Williams F.Van Marwijk A.Rware H.Essegbey G.Besah P.Duah S.Hevi W.Karbo N.Quaye W.Watiti J.
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Improving the resilience of agricultural systems through innovation platforms: creating space for farmer participation in research

Responding to global food crisis, such as imposed by climate change, requires resilient food systems that are able to respond to shocks. Resilience thinking, as an approach to agriculture development, focuses on enhancing the capacity of both the human and ecological systems inter alia. In this paper, the concept of resilience is approached from the perspective of socio-ecological systems dynamics. In particular, the study examined the contribution of farmers to research towards enhanced resilience of traditional African vegetable production systems in northern Ghana.

Sujet(s): 
renforcement des capacités (RC)plates-formes d'innovationsystèmes de connaissances et d'informationrecherche
Année de publication: 
2016
Auteur: 
Issaka B.Y.Tenkouano A.Kamga R.T.
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Women's participation and leadership in fisherfolk organizations and collective action in fisheries: a review of evidence on enablers, drivers and barriers

The increased recognition of the multiplicity of roles played by women in, and their crucial contributions to, the fisheries sector exists in stark contrast with the low presence of women in fisherfolk organizations around the globe, and the lack of access to decision-making positions in many formal fisheries-related organizations. This paper summarizes analyses of a global literature review on women in fisherfolk organizations.

Sujet(s): 
Égalité entre les sexes
Année de publication: 
2018
Auteur: 
Alonso-Población E.Siar S.V.
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Agricultural Information Management

This briefing paper aims to raise debate about agricultural information management (AIM) in the CORAF region. It draws attention to initiatives concerned with AIM and sub-Saharan Africa (SSA) from global to local levels. Using these examples, we pose questions as to what AIM is, highlight some key dilemmas, and some promising initiatives that may provide inspiration for debate about information in development. The paper is part of the SCARDA Inception Report Volume 3. Briefing Paper, FARA (Forum for Agricultural Research in Africa), Accra, Ghana (2008).

Sujet(s): 
renforcement des capacités (RC)communicationsystèmes de connaissances et d'informationTIC (Technologies de l'information et de la communication)Knowledge management/Gestion des connaissances...
Année de publication: 
2003
Auteur: 
Nathaniels, N.Lamboll, R. I.Conroy M. A. C.Youdeowei, A.
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An innovation systems perspective on strengthening agricultural education and training in sub-Saharan Africa

This paper examines the role of postsecondary agricultural education and training (AET) in sub-Saharan Africa in the context of the region’s agricultural innovation systems. Specifically, the paper looks at how AET in sub-Saharan Africa can contribute to agricultural development by strengthening innovative capacity, or the ability of individuals and organisations to introduce new products and processes that are socially or economically relevant, particularly with respect to smallholder farmers who represent the largest group of agricultural producers in the region.

Sujet(s): 
renforcement des capacités (RC)éducationsystèmes d'innovationinnovationKnowledge management/Gestion des connaissancesprocessus multipartitesréseauapproches participativesengagement du secteur privéengagement du secteur publicrecherche participativesecteur agroalimentairePetits agriculteurs...
Année de publication: 
2008
Auteur: 
Spielman, D. J.Ekboir, J.Davis, K.Ochieng, C. M. O.
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Le renforcement des capacités dans le secteur agricole en Afrique

Le renforcement des capacités est maintenant d’une actualité brûlante en Afrique. Avec d’autres bailleurs de fonds, la banque recherche des moyens appropriés de collaborer avec les gouvernements africains pour les rendre mieux à même de mettre en oeuvre des programmes de développement sur tout le continent. Étant donné le caractère rural de la plupart des économies africaines et la concentration de pauvres dans les zones rurales, il est urgent de renforcer les capacités pour promouvoir le développement agricole.

Sujet(s): 
renforcement des capacités (RC)Concepts au sujet de RCOutils au sujet de RCéducationvulgarisationSystèmes d'extensionfacilitationpolitiques d'innovationKnowledge management/Gestion des connaissancesapprentissageapprentissage institutionnelapprentissage organisationnelsuivi et évaluation (S&E)systèmes de S & Eoutils de S & Eprocessus multipartitespolitiquesPolitiques de vulgarisationengagement du secteur publicdéveloppement ruralsecteur agroalimentairePetits agriculteurs...
Année de publication: 
2018
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Petites exploitations agricoles, petites entreprises alimentaires et sécurité alimentaire durable (SALSA) Note d'orientation - Leçons de l'Afrique

Le principal défi des systèmes alimentaires africains à l’avenir sera de fournir de la nourriture à une population en croissance rapide dont les régimes alimentaires et les préférences alimentaires évoluent. Alors que la population européenne diminue, les consommateurs exigeant des aliments produits de manière écologiquement et socialement responsable, la population africaine va plus que doubler entre 2020 et 2050, la demande alimentaire augmentant encore plus en raison des changements alimentaires.

Sujet(s): 
politiques
Année de publication: 
2020
Auteur: 
Food and Agriculture Organization of the United Nations (FAO)University of Evora
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Small farms, small food businesses and sustainable food security (SALSA) Policy Brief: Lessons from Africa

The main challenge for African food systems in the future will be to provide food for a rapidly growing population with changing diets and food preferences. Whilst the population of Europe is decreasing, with consumers demanding food that is produced in an environmentally and socially responsible way, Africa’s population will more than double between 2020 and 2050, with food demand increasing even more as a result of dietary changes. 

Sujet(s): 
politiques
Année de publication: 
2020
Auteur: 
Food and Agriculture Organization of the United Nations (FAO)University of Evora
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