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Displaying 1 - 2 of 2 results.

Typologie des comportements à innover des coopératives agricoles. Une étude en région Midi-Pyrénées

L’objectif de cet article est de décrire et de comprendre les comportements à innover des coopératives agricoles. Il mobilise le cadre théorique de l’économie de l’innovation. Exploitant une enquête postale sur la région Midi-Pyrénées, la typologie des comportements à innover obtenue après analyse statistique permet d’identifier cinq classes d’entreprises coopératives. Du fait de leur importance à l’amont des filières et des territoires, les coopératives apparaissent comme des intermédiaires incontournables pour répercuter les contraintes de l’aval auprès des exploitants agricoles.

Sujet(s): 
renforcement des capacités (RC)systèmes d'exploitation agricoleinnovationréseauengagement du secteur privésecteur agroalimentaire...
Année de publication: 
2006
Auteur: 
Filippi M.Triboulet P.
Où est situé la ressource?: 
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Adding Value to Sustainable Agri-Food Chains: Experimentation in the Pork Sector

The aim of the present article is to propose a new approach to improve interactions between stakeholders, using traceability and contractualization. Faced with a crisis generated by volatility, collective action, incorporating all stakeholders, including consumers, is needed: but what exactly must be done? The article first describes the SDSC approach which combines three main concepts: Extended Demand, Extended Supply and Demand-Supply Chain (DSC), and then goes on to detail how a collaborativemodeling tool needs to be built up.

Sujet(s): 
plates-formes d'innovationprocessus multipartitesrecherchechaînes de valeur
Année de publication: 
2018
Auteur: 
Filippi M.Chapdaniel A.
Où est situé la ressource?: 
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