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Displaying 1 - 10 of 12 results.

Agri-Food Research in Europe: Country Reports

This report compiles country-reports that describe the agri-food research landscape in 2006/2007 in 33 countries associated to the 6th Framework Programme (FP6), which defined the European for the period from 2002 to 2006. Each country-report presents information about the main research players in 2006/2007 and about the current trends and the future needs for research topics and for the organisation of the agri-food research system. 

Sujet(s): 
renforcement des capacités (RC)éducationsystèmes d'innovationinnovationsystèmes de connaissances et d'informationapprentissagepolitiquesPolitiques de rechercheengagement du secteur privéengagement du secteur publicrechercherecherche et développement (R & D)recherche pour le développement (R4D)systèmes de rechercheRecherche en systèmessecteur agroalimentaire...
Année de publication: 
2007
Auteur: 
EU AGRI MAPPING project
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Agri-Food Research in Europe: Country Summary. Trends and needs in research topics & research organisation

This document provides a review of existing reports regarding the agri-food research landscape in 2006/2007 for 14 EU countries (Bulgaria, Croatia, Cyprus, Czech Republic, Estonia, Hungary, Latvia, Lithuania, Malta, Poland, Romania, Slovakia, Slovenia, Turkey) and also explores trends and needs in other EU or associated countries (Austria, Belgium, Denmark, Finland, France, Germany, Greece, Iceland, Ireland, Israel, Italy, Luxembourg, Norway, Portugal, Spain, Sweden, Switzerland, The Netherlands, United Kingdom).

Sujet(s): 
renforcement des capacités (RC)éducationsystèmes d'innovationinnovationsystèmes de connaissances et d'informationapprentissagepolitiquesPolitiques de rechercheengagement du secteur privéengagement du secteur publicrechercherecherche et développement (R & D)systèmes de rechercheRecherche en systèmes...
Année de publication: 
2007
Auteur: 
EU AGRI MAPPING project
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Agri-Food Research in Europe: Final report. Overview of the agri-food research landscape in Europe

This report presents the results of a study that shall contribute to provide information on the national organisation of agricultural research and an overall picture of developments in agricultural research in 33 selected countries (current EU28 plus Iceland, Israel, Norway, Switzerland and Turkey). The study covers all areas related to agricultural and food research research including research dedicated to emerging challenges of the European agricultural and food sector in 2006/2007.

Sujet(s): 
renforcement des capacités (RC)éducationapprentissageengagement du secteur privéengagement du secteur publicrecherchesystèmes de rechercheRecherche en systèmes...
Année de publication: 
2007
Auteur: 
EU AGRI MAPPING project
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Agri-Food Research in Europe: Mapping Report

The ‘Mapping Report’ is the synthesis of the statistical information and the survey results available to describe agrifood research in European countries. The main source of information was the results of a bibliometric analysis (in the EU-33 countries), a web-assisted survey (in the EU-12+2 countries) and the country reports (for the EU-15 countries) prepared in the AgriMapping project frame in 2006 and 2007. When relevant, available complementary statistics were also used.

Sujet(s): 
renforcement des capacités (RC)éducationsystèmes d'innovationinnovationapprentissagepolitiquesPolitiques de rechercheengagement du secteur privéengagement du secteur publicrechercherecherche et développement (R & D)systèmes de rechercheRecherche en systèmessecteur agroalimentaire...
Année de publication: 
2007
Auteur: 
EU AGRI MAPPING project
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Smallholder farmers’ perceptions on climate change and the use of sustainable agricultural practices in the Chinyanja Triangle, Southern Africa

In developing regions with high levels of poverty and a dependence on climate sensitive agriculture, studies focusing on climate change adaptation, planning, and policy processes, have gained relative importance over the years. This study assesses the impact of farmer perceptions regarding climate change on the use of sustainable agricultural practices as an adaptation strategy in the Chinyanja Triangle, Southern Africa.

Sujet(s): 
renforcement des capacités (RC)changement climatiquesystèmes d'exploitation agricoleévaluation de l'impactConnaissance localepolitiquesagriculture durablePetits agriculteurs...
Année de publication: 
2017
Auteur: 
Makate C.Makate M.Mango N.
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The impact of integrated agricultural research for development on food security among smallholder farmers of southern Africa

This article addresses the impact of Integrated Agricultural Research for Development (IAR4D) on food security among smallholder farmers in three countries of southern Africa (Zimbabwe, Mozambique and Malawi). Southern Africa has suffered continued hunger despite a myriad of technological interventions that have been introduced in agriculture to address issues of food security, as well as poverty alleviation.

Sujet(s): 
sécurité alimentaire et nutritionnelleévaluation de l'impactplates-formes d'innovationrecherche et développement (R & D)recherche pour le développement (R4D)Petits agriculteurs...
Année de publication: 
2016
Auteur: 
Mango N.Nyikahadzoi K.Makate C.Dunjana N.Siziba S.
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Sustainable agriculture practices and livelihoods in pro-poor smallholder farming systems in southern Africa

Climate variability and change threaten and impact negatively on biodiversity, agricultural sustainability, ecosystems, and economic and social structures – factors that are all vital for human resilience and wellbeing. To cope with these challenges, embracing sustainability in food production is therefore essential. Practising sustainable agriculture is one way of ensuring sustainability in pro-poor farming communities in low-income countries.

Sujet(s): 
changement climatiquesystèmes d'exploitation agricoleÉgalité entre les sexesévaluation de l'impactagriculture durablePetits agriculteurs...
Année de publication: 
2017
Auteur: 
Makate C.Makate M.Mango N.
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Awareness and adoption of land, soil and water conservation practices in the Chinyanja Triangle, Southern Africa

The promotion of land, soil and water conservation measures has been a widespread development in sub-Saharan Africa in a bid to tackle degradation and improve productivity. As a result, several governments have launched various campaigns on soil, land and water conservation measures. The aim of this study is to determine some of the factors that influence farmers’ awareness (knowledge) and adoption of land, soil and water conservation practices. Data for this study was collected from 312 households using a questionnaire survey in the Chinyanja Triangle of Southern Africa.

Sujet(s): 
éducationvulgarisationsystèmes d'exploitation agricoleinnovationConnaissance localepolitiquesagriculture durablesecteur agroalimentaire...
Année de publication: 
2017
Auteur: 
Mango N.Makate C.Tamene L.Mponela P.Ndengu G.
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Interceding role of institutional extension services on the livelihood impacts of drought tolerant maize technology adoption in Zimbabwe

This study, evaluates the intervening influence of extension services on livelihood impacts of drought tolerant maize adoption and the potential mechanisms through which extension can enhance or reduce impact of drought tolerant maize using cross-sectional household level data from smallholder maize producers in Zimbabwe. Specifically, we examine whether access to agriculture extension services influences the relationship between livelihood outcomes and the adoption of drought-tolerant maize varieties in selected districts in the country

Sujet(s): 
Service de vulgarisationchangement climatiquevulgarisationsystèmes d'exploitation agricoleinnovationagriculture durable...
Année de publication: 
2019
Auteur: 
Makate C.Makate M.
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Effective scaling of climate smart agriculture innovations in African smallholder agriculture: A review of approaches, policy and institutional strategy needs

This study aims to contribute to literature on climate smart agriculture (CSA)  scaling by identifying institutional and policy strategies that can help effect scaling of CSA practices in developing regions particularly SSA region. Increased adoption rates are more likely to enhance the overall impact of CSA innovations on productivity, food security, livelihoods and overall sustainability of agriculture. Furthermore, the study seeks to highlight and suggest possible approaches/strategies that the research and development community can adopt in taking CSA to scale.

Sujet(s): 
changement climatiqueinnovationapprentissage institutionnelpolitiquesPetits agriculteurs...
Année de publication: 
2019
Auteur: 
Makate C.
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