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Farmer cooperatives and the changing agri-food system in China
Consumer concerns are leading to changes in China’s food markets and demands for higher quality food. In this article, we explore the role of farmer cooperatives in China in linking farmers with high-quality food markets. We consider food quality a social construct and farmer cooperatives key players in the ‘quality battlefield’. Using a case study approach, we investigate the everyday practices of three farmer cooperatives.
Sujet(s):
renforcement des capacités (RC)sécurité alimentaire et nutritionnelleréseauapproches participatives...
Année de publication:
2017
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Rapid Appraisal of Agricultural Innovation Systems (RAAIS). A toolkit for guiding investment decisions and strengthening innovation capacity in agrifood systems
Rapid Appraisal of Agricultural Innovation Systems (RAAIS) is a peer-reviewed research for development tool that has been developed, tested and used in 18 countries across 3 continents.
RAAIS supports the identification and analysis of complex agricultural problems in agrifood systems. The joint assessment of problems and identification of innovations to overcome these problems with farmers, policymakers, private sector and other stakeholders provides a starting point for collective action towards achieving development outcomes and impact.
Sujet(s):
Année de publication:
2017
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