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Displaying 1 - 6 of 6 results.

Impact of information transfer on farmers’ uptake of innovative crop technologies: a structural equation model applied to survey data

This study analyses the impact of the transfer of technological information (among other a priori identified factors) on the uptake of innovative crop technologies using structural equation modelling of data from a representative survey of Scottish crop farmers. The model explains 83% of the variance in current technological uptake behaviour and 63% of the variance in intentions to uptake new technologies.

Sujet(s): 
évaluation de l'impactsystèmes d'innovationsystèmes de connaissances et d'informationagriculture durable
Année de publication: 
2016
Auteur: 
Toma L.Barnes A. P.Sutherland L.-A.Thomson S.Burnett F.Mathews K.
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Deliverable 1.1 - Report: Initial Conceptual Framework

In the SALSA project, transdisciplinarity means a process of integration of knowledge between researchers belonging to different disciplines (in our case, sociology, economics, anthropology, geography) and with non-academic actors such as NGOs members, innovation brokers, policy makers). The role of transdisciplinary theory building within SALSA is to link diverse areas of knowledge through a co-constructed conceptual framework in order to underpin effective action towards improved FNS.

Sujet(s): 
systèmes d'exploitation agricolesécurité alimentaire et nutritionnellepolitiques d'innovationagriculture durablechaînes de valeurPetits agriculteurs...
Année de publication: 
2018
Auteur: 
Brunori, G.Grando, S.Knickel, K.Pinto-Correia T.Sutherland L.-A.
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Deliverable 5.1 - The Governance of Small Farms and Small Food Businesses to Support Food and Nutritional Security

The aim of WP5 is to answer the question: What governs Small Farm and Small Food Business activities? The specific aim of this report (and the related task 5.1) is to identify and assess the forms of governance that influence, both positively and negatively, the contribution of small farms and small food businesses (SF/SFB) to Sustainable Food and Nutritional Security (FNS). In doing so, the work proceeds around the following objectives:

Sujet(s): 
systèmes d'exploitation agricolesécurité alimentaire et nutritionnellepolitiques d'innovationPolitiques de recherchedéveloppement rural...
Année de publication: 
2019
Auteur: 
Burns, V.Duckett, D.Ellis, R.Hopkins, J.Kyle, C.Sutherland L.-A.
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Deliverable 5.2 - Report on Governance Frameworks and Gender

This report represents findings on the role of women in small-scale farming (defined as farms up to 5 ha or 8 ESU), particularly in relation to governance frameworks associated with food and nutrition security. It follows SALSA Deliverable 5.1, which assesses the governance arrangements which impact upon small-scale farms and small food businesses. Both reports utilise the data collected in SALSA WP3 (In-depth assessment of food systems in 30 regions).

Sujet(s): 
Systèmes d'extensionsystèmes d'exploitation agricoleÉgalité entre les sexespolitiques d'innovationrecherche participativesecteur agroalimentaire...
Année de publication: 
2019
Auteur: 
Adolph, B.Atela, J.Bjørkhaug, H.Brunori, G.Burns, V.Cerrada-Serra, P.Ellis, R.Galli, F.Hopkins, J.Ķīlis, E.Noble, C.Ortiz-Miranda, D.Prosperi, P.Rocha, R.Šūmane, S.Sutherland L.-A.Toma, I.Tonui, C.Yeboah, R.Zengeni, T.
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Deliverable 5.3 - Practice Brief: Forms of Small Farms and Small Food Businesses Contributing to Food Availability, Access, Utilisation, and Stability

Deliverable 5.3 is based on an internal report produced under Task 5.3 'Enabling governance frameworks' (UPV team), and Task 5.4 'Governance Framework analysis'. Task 5.3 provided further analysis of 3 governance forms that were identified in Deliverable 5.1. (The Governance of Small Farms and Small Food Businesses to support food and nutritional security) as most enabling small farms and small food business to contribute to food and nutrition security. These were: 1. Cooperative arrangements and associations; 2. State subsidies and financial assistance; and, 3.

Sujet(s): 
changement climatiquesécurité alimentaire et nutritionnellepolitiques d'innovationPolitiques de recherchesecteur agroalimentaire...
Année de publication: 
2019
Auteur: 
Arnalte-Mur, L.Burns, V.Cerrada-Serra, P.Ellis, R.Ortiz Miranda, D.Sutherland L.-A.
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Deliverable 2.1 - Report: Estimated Spatial Distribution and Key Characteristics of Small Farms in Europe

It is clear that any definition of a small farm needs to be based on national and regional realities. Definitions involving only the criterion of farm size have universal appeal as they are relatively easy to apply and allow simple comparisons across countries and world regions. However, they don't capture all the complexities of farming. Definitions involving additional criteria to farm size are more meaningful, particularly those including indicators of the farm economic output, but data availability is often a limitation (Ruane, 2016).

Sujet(s): 
systèmes d'exploitation agricolesystèmes d'innovationrecherchePetits agriculteurs
Année de publication: 
2017
Auteur: 
Bartolini, F.Bjørkhaug, H.Czekaj, M.Godinho, S.Guiomar, N.Knickel, K.Ortiz Miranda, D.Pinto Correia, T.Redman, M.Šūmane, S.Sutherland L.-A.Tsiligiridis, T.
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