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Displaying 1 - 2 of 2 results.

2021 Tanzania's Food Systems: Investing in Distribution for Systemic Change

In this report, food distribution is analysed within the context of food systems in Tanzania. This study looks at entry points for further studies of food system issues within the country that will affect progress towards the achievement of Sustainable Development Goal (SDG) 2. Both qualitative and quantitative methods are used, first to map and conceptualize the complexity of the food system in Tanzania, and then to quantify the likely impacts of scenarios of action and inaction.

Sujet(s): 
sécurité alimentaire et nutritionnelleévaluation de l'impactPetits agriculteurs
Année de publication: 
2022
Auteur: 
World Food Programme
Où est situé la ressource?: 
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Philippine Climate Change and Food Security Analysis

The study utilized WFP’s Consolidated Livelihood Exercise for Analyzing Resilience (CLEAR) approach which contains a baseline of major livelihood zones all over the country. CLEAR has provided the backbone to build the Philippines’ first livelihood zone maps which aim to provide information for the diversification of economic activities, aimed to ensure that its food systems are secure, peace and hunger are addressed, and the country is on a continuous path to sustainable development.

Sujet(s): 
changement climatiquesécurité alimentaire et nutritionnelleévaluation de l'impact
Année de publication: 
2021
Auteur: 
World Food Programme
Où est situé la ressource?: 
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