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Résultats de la recherche

Displaying 1 - 10 of 252 results.

Gender, assets, and market-oriented agriculture: learning from high-value crop and livestock projects in Africa and Asia

Strengthening the abilities of smallholder farmers in developing countries, particularly women farmers, to produce for both home and the market is currently a development priority. In many contexts, ownership of assets is strongly gendered, reflecting existing gender norms and limiting women’s ability to invest in more profitable livelihood strategies such as market-oriented agriculture. Yet the intersection between women’s asset endowments and their ability to participate in and benefit from agricultural interventions receives minimal attention.

Sujet(s): 
renforcement des capacités (RC)Égalité entre les sexesévaluation de l'impactdéveloppement ruralchaînes de valeur...
Année de publication: 
2015
Auteur: 
Quisumbing A.R.Rubin D.Manfre C.Waithanji E.den Bold M.Olney D.Johnson N.Meinzen-Dick R.
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Toward climate-smart agriculture in West Africa: a review of climate change impacts, adaptation strategies and policy developments for the livestock, fishery and crop production sectors

This paper was synthesized from several scholarly literature and aimed at providing up-to-date information on climate change impacts, adaptation strategies, policies and institutional mechanisms that each agriculture subsector had put in place in dealing with climate change and its related issues in West Africa. For each subsector (crop, fishery and livestock), the current status, climate change impacts, mitigation and adaption strategies have been analyzed

Sujet(s): 
changement climatiquepolitiques
Année de publication: 
2016
Auteur: 
Zougmoré R.B.Partey S.Ouedraogo M.Omitoyin B.Thomas T.Ayantunde A.Ericksen P.Said M.Jalloh A.
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Linkages between dietary diversity and indicators of agricultural biodiversity in Burkina Faso

This paper assesses the relationships between women’s dietary diversity and various indicators of agricultural biodiversity in farms of the Hauts-Bassins, a cotton-growing region in rural western Burkina Faso. A sample of 579 farms representative of the region was surveyed at three different periods of the year. Using a qualitative 24-h dietary recall, we computed a women’s dietary diversity score (WDDS-10) based on ten food groups.

Sujet(s): 
sécurité alimentaire et nutritionnelleÉgalité entre les sexesdéveloppement ruralagriculture durable
Année de publication: 
2021
Auteur: 
Lourme-Ruiz A.Martin-Prével Y.
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Stakeholder participation in agricultural research projects: A conceptual framework for reflection and decision-making

Recent discourse in the field of participatory agricultural research has focused on how to blend vari- ous forms and intensities of stakeholder participation with quality agricultural science, moving beyond the simple ‘‘farmer-first’’ ideology of the 1980s and early 1990s.

Sujet(s): 
renforcement des capacités (RC)systèmes d'innovationapprentissagerechercherecherche participative...
Année de publication: 
2011
Auteur: 
Neef, A.Neubert, D.
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Rural innovation systems and networks: findings from a study of Ethiopian smallholders

Ethiopian agriculture is changing as new actors, relationships, and policies influence the ways in which small-scale, resource-poor farmers access and use information and knowledge in their agricultural production decisions. Although these changes suggest new opportunities for smallholders, too little is known about how changes will ultimately improve the wellbeing of smallholders in Ethiopia. The authors of this paper examine whether these changes are improving the ability of smallholders to innovate and thus improve their own welfare.

Sujet(s): 
renforcement des capacités (RC)systèmes d'innovationinnovationapprentissageréseaudéveloppement ruralPetits agriculteurs...
Année de publication: 
2010
Auteur: 
Spielman, D. J.Davis, K.Negash, M.Gezahegn, A.
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Participatory scenarios as a tool to link science and policy on food security under climate change in East Africa

How effective are multi-stakeholder scenarios-building processes to bring diverse actors together and create a policy-making tool to support sustainable development and promote food security in the developing world under climate change? The effectiveness of a participatory scenario development process highlights the importance of “boundary work” that links actors and organizations involved in generating knowledge on the one hand, and practitioners and policymakers who take actions based on that knowledge on the other.

Sujet(s): 
renforcement des capacités (RC)changement climatiquesécurité alimentaire et nutritionnelleprocessus multipartitesapproches participativespolitiques...
Année de publication: 
2013
Auteur: 
Chaudhury, M.Vervoort, J.Kristjanson, P.Ericksen, P.Ainslie, A.
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Irrigation Efficiency Improvement for Sustainable Agriculture in Changing Climate: A Transboundary Watershed Between Iraq and Iran

Efficient water allocation for sustainable irrigated agriculture has become a growing concern, especially in transboundary river basins where the competition between upstream and downstream countries is substantially increasing. In this paper, the Diyala basin, one of the most water-stressed basins shared between Iraq and Iran, was used as an example case study. The water-stress situation is projected to get worse in the foreseeable future, as climate change adversely altered runoff at a time when demand for water is witnessing remarkable growth.

Sujet(s): 
changement climatiquedéveloppement rural
Année de publication: 
2016
Auteur: 
Furat A.Tigkas D.Scholz M.Al-Faraj F. A. M.
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Transforum system innovation towards sustainable food. A review

Innovations in the agri-food sector are needed to create a sustainable food supply. Sustainable food supply requires unexpectedly that densely populated regions remain food producers. A Dutch innovation program has aimed at showing the way forward through creating a number of practice and scientific projects. Generic lessons from the scientific projects in this program are likely to be of interest to agricultural innovation in other densely populated regions in the world.

Sujet(s): 
renforcement des capacités (RC)sécurité alimentaire et nutritionnelleinnovationrechercheRecherche en systèmesagriculture durablesecteur agroalimentaire...
Année de publication: 
2012
Auteur: 
Fischer, A. R. H.Beers, P. J.van Latesteijn, H.Andeweg, K.Jacobsen, E.Mommaas. H.van Trijp, H. C. M.Veldkamp, A.
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Systemic perspectives on scaling agricultural innovations. A review

According to the authors of this paper, actual methods of scaling are rather empirical and based on the premise of ‘find out what works in one place and do more of the same, in another place’. These methods thus would not sufficiently take into account complex realities beyond the concepts of innovation transfer, dissemination, diffusion and adoption. As a consequence, scaling initiatives often do not produce the desired effect.

Sujet(s): 
renforcement des capacités (RC)Écoles pratiques d'agriculture (FFS)vulgarisationsystèmes d'innovationinnovationprocessus multipartitesengagement du secteur privéengagement du secteur public...
Année de publication: 
2017
Auteur: 
Wigboldus, S.Klerkx, L.Leeuwis, C.Schut, M.Muilerman, S.Jochemsen, H.
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A comparative analysis of agricultural knowledge and innovation systems in Kenya and Ghana: sustainable agricultural intensification in the rural–urban interface

This study aims to assess if AKIS are effectively disseminating integrated soil fertility management (ISFM) knowledge by comparing results from two sites in Kenya and Ghana, which differ in the uptake of ISFM. Social network measures and statistical methods were employed using data from key formal actors and farmers. Their results suggest that the presence of weak knowledge ties is important for the awareness of ISFM at both research sites.

Sujet(s): 
courtagesystèmes d'innovationinnovationsystèmes de connaissances et d'informationapprentissage...
Année de publication: 
2016
Auteur: 
Adolwa, I. S.Schwarze, S.Bellwood-Howard, I.Schareika, N.Buerkert, A.
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