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Displaying 1 - 10 of 610 results.

An assessment of Controlled Environment Agriculture (CEA) in low- and lower-middle income countries in Asia and Africa, and its potential contribution to sustainable development

Controlled Environment Agriculture (CEA) is the production of plants, fish, insects, or animals inside structures such as greenhouses, vertical farms, and growth chambers, in which environmental parameters such as humidity, light, temperature and CO2 can be controlled to create optimal growing conditions.

Sujet(s): 
agriculture durable
Année de publication: 
2021
Auteur: 
Commission on Sustainable Agriculture Intensification (CoSAI)
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Estimating the Global Investment Gap in Research and Innovation for Sustainable Agriculture Intensification in the Global South

The Commission on Sustainable Agriculture Intensification (CoSAI) and the Foreign, Commonwealth and Development Office (FCDO) jointly commissioned a gap study to determine how far away innovation investment is from helping agri-food systems achieve zero hunger goals and the Paris Agreement while reducing impacts on water resources in the Global South. The results show that the world can come much closer with some well-placed investments.

Sujet(s): 
changement climatiquevulgarisationsécurité alimentaire et nutritionnelleÉgalité entre les sexesinnovationpolitiquesrechercherecherche et développement (R & D)agriculture durablechaînes de valeur...
Année de publication: 
2021
Auteur: 
Rosegrant, M. W.Sulser, T. B.Cenacchi N.Wiebe, K.Willenbocke, D.
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The role of extension and financial services in boosting the effect of innovation investments for reducing poverty and hunger: A DEA approach

Considering the new opportunities that ICT innovations bring to improve performance of financial and extension services, this study looks at the potential contribution of financial and extension services to the Sustainable Development Goals (SDGs). The approach used extends the standard Data Envelopment Analysis (DEA) model to include longer-term management goals and find a solution that balances the efficient use of innovation investments and the achievement of policy goals, making this approach well suited for the analysis of the SDGs.

Sujet(s): 
Service de vulgarisationrenforcement des capacités (RC)vulgarisationinnovationTIC (Technologies de l'information et de la communication)politiquesrechercherecherche et développement (R & D)...
Année de publication: 
2021
Auteur: 
International Food Policy Research Institute
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Reorienting funding for research and innovation is an urgent step to transform agri-food systems

Sujet(s): 
politiques d'innovation
Année de publication: 
2021
Auteur: 
Commission on Sustainable Agriculture Intensification (CoSAI)
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Closing a modest investment gap will put hunger, climate and water action back on track to meet global goals

Année de publication: 
2021
Auteur: 
Commission on Sustainable Agriculture Intensification (CoSAI)
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Mining the gaps: Using machine learning to map 1.2 million agri-food publications from the Global South

The evidence base on agri-food systems is growing exponentially. The CoSAI-commissioned study, Mining the Gaps, applied artificial intelligence to mine more than 1.2 million publications for data, creating a clearer picture of what research has been conducted on small-scale farming and post-production systems from 2000 to the present, and where evidence gaps exist.

Sujet(s): 
apprentissagerecherche
Année de publication: 
2021
Auteur: 
Commission on Sustainable Agriculture Intensification (CoSAI)
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Better instruments and approaches are needed to transform agri-food systems research and innovation

A range of approaches and financial instruments have been used to stimulate and support innovation in agriculture and resolve interlocking constraints for uptake at scale. These include innovation platforms, results-based payments, value chain approaches, grants and prizes, incubators, participatory work with farmer networks, and many more.

Sujet(s): 
Recherche en systèmesinnovationplates-formes d'innovationréseaurecherche...
Année de publication: 
2021
Auteur: 
Commission on Sustainable Agriculture Intensification (CoSAI)
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Learning from agri-food innovation pathways in Brazil, India and Kenya

Innovation for sustainable agricultural intensification (SAI) is challenging. Changing agricultural systems at scale normally means working with partners at different levels to make changes in policies and social institutions, along with technical practices. This study extracts lessons for practitioners and investors in innovation in SAI, based on concrete examples, to guide future investment.

Sujet(s): 
politiquesinnovationapprentissage
Année de publication: 
2022
Auteur: 
Commission on Sustainable Agriculture Intensification (CoSAI)
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Eight research and innovation principles for sustainable and equitable agri-food systems

A huge increase in investment in innovation for agricultural systems is critical to meet the Sustainable Development Goals and Paris Climate Agreement. Most of this increase needs to come from reorienting existing funding for innovation. However, understanding whether an investment will fully promote environmentally sustainable and equitable agri-food systems can be difficult.

Sujet(s): 
sécurité alimentaire et nutritionnelleinnovationapprentissagerecherche
Année de publication: 
2022
Auteur: 
Commission on Sustainable Agriculture Intensification (CoSAI)
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Innovation in farm reward mechanisms is pivotal for transforming agriculture to protect and restore nature in the Global South

Finance is a key lever for turning agriculture from a potential source of environmental harm and social inequity to a driver of conservation and social inclusiveness. Private and public sector funding for farmers to combat climate change and protect and restore nature (‘Paying for Nature’) is rapidly increasing. Yet this new funding may not reach its aims without drastically improving farm-level reward mechanisms.

Sujet(s): 
changement climatiqueinnovation
Année de publication: 
2022
Auteur: 
Commission on Sustainable Agriculture Intensification (CoSAI)
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