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Résultats de la recherche

Displaying 1 - 10 of 1010 results.

Determinants of farmer participation in direct marketing channels: A case study for cassava in the Oyo State of Nigeria

This study focused on analysing the determinants of farmer participation in direct marketing channels using the case of the cassava sector in the Oyo State of Nigeria. The Bivariate Tobit model was applied in the empirical analysis, based on a primary dataset generated from 400 rural cassava farmers from the Oyo State of Nigeria. The main objective of this study was to analyse the effects of the determinants of farmer decision to either participate in the processor or middlemen marketing channels in the Oyo State of Nigeria.

Sujet(s): 
évaluation des besoinsnégociationrecherchechaînes de valeur
Année de publication: 
2018
Auteur: 
Donkor E.Onakuse S.Bogue J.Rios-Carmenado I.
Où est situé la ressource?: 
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Hybridizing consumer behavioural approaches on agrifood markets: Attitudes, judgements and choices

The aim of this study is try to assess the potential of a hybrid approach to unravel consumer behaviour in agri-food markets. Concretely, the hybridization of the attitudinal approach, by means of the classical-utility theory, is explored, which represents a novelty in the literature where those attempts are truly scarce for foodstuffs.

Sujet(s): 
suivi et évaluation (S&E)processus multipartitesrecherche
Année de publication: 
2019
Auteur: 
Salazar-Ordóñez M.Rodríguez-Entrena M.
Où est situé la ressource?: 
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Identifying agri-food research priorities for Spain - 2017 results

Among other functions, the INIA is involved in national and international cooperation in the field of agri-food research. The process of identifying and classifying gaps in our knowledge forms an essential part of this effort. This article describes that process, the tools and the materials used to achieve the final objective, namely, the identification of research priorities in the Spanish agri-food sector in order to deal with the societal challenges posed by society and the stakeholders involved.

Sujet(s): 
changement climatiqueinnovationrechercherecherche et développement (R & D)agriculture durable...
Année de publication: 
2018
Auteur: 
Garcia M.Tello M.Poza M.Villalobos N.Lansac R.Melgarejo P.Laínez M.
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Innovation and sectoral linkages in the agri-food system in the Valencian Community

This paper aims to analyze the innovative effort of the agri-food system (AFS) in the Valencian Autonomous Community (VC), Spain, estimating the intensity of innovation in each subsector of the AFS. The analysis distinguishes between the direct and indirect (or induced) innovation intensities incorporated by the acquisition of inputs from other subsectors produced in the VC or in the rest of Spain. The methodology employed is based on the inputoutput framework combined with data of technological innovation in enterprises.

Sujet(s): 
innovationsuivi et évaluation (S&E)réseaurecherche
Année de publication: 
2012
Auteur: 
Álvarez-Coque J. M. G.Alba M.F.Usach T.
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Innovation behaviour and the use of research and extension services in small-scale agricultural holdings

Farmers’ views on research and extension services (RES) included in the Agricultural Knowledge and Innovation System are rarely investigated. This study analyses the relationship between key factors of innovation behaviour (market orientation, learning orientation, and innovation attitude) and the use of RES through structural equation modelling, focusing on small-scale agricultural holdings. Market orientation and learning orientation appear to be positively correlated, confirming that synergies between both factors provide a background for innovativeness.

Sujet(s): 
éducationsystèmes d'innovationinnovationapprentissagePetits agriculteurs...
Année de publication: 
2016
Auteur: 
Ramos-Sandoval R.García-Álvarez-Coque J. M.Mas-Verdú F.
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The influence of family ownership in the profitability of vertically integrated companies. Evidence from the Spanish agri-food industry

The aim of this paper is to analyse whether the family control exerts a significant influence on profitability in agri-food companies that have been vertically integrated. This assumption is based on the idea that family-owned firms better overcome the internal conflict that arises in a company by reducing transaction costs. We have analysed the determinants of the profitability and its annual increase, considering the kind of company and its sector

Sujet(s): 
négociationchaînes de valeursecteur agroalimentairePetits agriculteurs
Année de publication: 
2019
Auteur: 
Galizzo J.Moreno J.Salvador M.
Où est situé la ressource?: 
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The effect of consumer innovativeness in the acceptance of a new food product. An application for the coffee market in Spain

The current market situation has led the production sector to focus on developing new products that satisfy consumer demands and improve firms’ competitive positions. This study seeks to analyze the role played by the consumers’ innovative tendency in the acceptance of new food products. This was done through the use of means-end chain theory in an application for coffee in Spain

Sujet(s): 
innovationapproches participativeschaînes de valeursecteur agroalimentaire
Année de publication: 
2019
Où est situé la ressource?: 
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Internationalization and performance in agri-food firms

This paper studies the relationship between internationalization and performance in agri-food firms. In line with the recent literature, it analyses the effects of the degree of internationalization using a uniform sample, a long-term focus and a measure that combines export intensity and regional diversification. The study empirically confirms the hypothesis of a horizontal S-curve relationship between geographical diversification and performance and identifies three phase

Sujet(s): 
suivi et évaluation (S&E)négociationchaînes de valeursecteur agroalimentaire
Année de publication: 
2018
Auteur: 
Serrano R.Fernández-Olmos M.Pinilla V.
Où est situé la ressource?: 
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The public funding of innovation in agri-food business

Public administrations have in recent years developed programs of public funding for innovation to boost the competitiveness of business. The study of how companies have used these funding sources generates knowledge to improve the design of support for private innovation and to provide advice for innovative companies. This paper investigates these issues in the agri-food sector which is of particular interest as it is comprised mainly of small and medium enterprises with a wide regional presence and interaction with their local environment.

Sujet(s): 
politiques d'innovationsuivi et évaluation (S&E)engagement du secteur public
Année de publication: 
2018
Auteur: 
Alarcón S.Arias P.
Où est situé la ressource?: 
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An Innovation Platform for Small Livestock in Botswana

This paper illustrates the Small Stock Innovation Platform, an initiative which is one of the key tangible outcomes of the Strengthening Capacity in Agricultural Research for Development in Africa (SCARDA) program, focused on strengthening capacity in agricultural research systems in selected countries and institutions in all three sub-regions of Sub Saharan Africa.

Sujet(s): 
renforcement des capacités (RC)systèmes d'exploitation agricolesystèmes d'innovationinnovationplates-formes d'innovationréseaurecherchechaînes de valeurPetits agriculteurs...
Année de publication: 
2011
Auteur: 
Lindow, M.
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