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Displaying 1 - 4 of 4 results.

Gender in Agriculture Sourcebook

The Sourcebook is the outcome of joint planning, continued interest in gender and agriculture, and concerted efforts by the World Bank, FAO, and IFAD. The purpose of the Sourcebook is to act as a guide for practitioners and technical staff inaddressing gender issues and integrating gender-responsive actions in the design and implementation of agricultural projects and programs. It speaks not with gender specialists on how to improve their skills but rather reaches out to technical experts to guide them in thinking through how to integrate gender dimensions into their operations.

Sujet(s): 
renforcement des capacités (RC)Outils au sujet de RCchangement climatiquecommunicationÉcoles pratiques d'agriculture (FFS)vulgarisationsystèmes d'exploitation agricolesécurité alimentaire et nutritionnelleÉgalité entre les sexessystèmes d'innovationsystèmes de connaissances et d'informationConnaissance localeapproches participativespolitiquesrechercherecherche participativedéveloppement ruralPetits agriculteurs...
Année de publication: 
2009
Auteur: 
International Fund for Agricultural Development (IFAD)Food and Agriculture Organization of the United Nations (FAO)The World Bank
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Biotechnologies for agricultural development. Proceedings of the FAO international technical conference: "Agricultural biotechnologies in developing countries" (ABCD-10), New Mexico, 2010

This book represents the proceedings of the FAO international technical conference dedicated to Agricultural Biotechnologies in Developing Countries (ABDC-10) that took place in Guadalajara, Mexico on 1-4 March 2010. A major objective of the conference was to take stock of the application of biotechnologies across the different food and agricultural sectors in developing countries, in order to learn from the past and to identify options for the future to face the challenges of food insecurity, climate change and natural resource degradation.

Sujet(s): 
courtagerenforcement des capacités (RC)changement climatiquecommunicationdocumentationéducationvulgarisationsécurité alimentaire et nutritionnelleÉgalité entre les sexesévaluation de l'impactinnovationsystèmes de connaissances et d'informationapprentissageprocessus multipartitesréseauapproches participativespolitiquesengagement du secteur privéengagement du secteur publicrechercherecherche et développement (R & D)systèmes de recherchecoopération Sud-Sudagriculture durablechaînes de valeursecteur agroalimentairePetits agriculteurs...
Année de publication: 
2016
Auteur: 
Food and Agriculture Organization of the United Nations (FAO)
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Good Practice on Capacity Development for Agricultural Innovation Systems. Co-Innovation to Promote the Pulque Tradition in Jiquipilco, Mexico.

TAP-related resource

Mexico is considered the geographic center of origin of the Agave genus. The "maquey pulquero" (Agave mapisaga and A. salmiana) is produced and used in central mexico to make a traditional fermented beverage known as pulque, which has been made and consumed since pre-Hispanic times and is still a form of subsistence for rural families.

Sujet(s): 
renforcement des capacités (RC)communicationsystèmes d'innovationprocessus multipartitesapproches participativesrecherche...
Année de publication: 
2024
Auteur: 
Latin American Network for Rural Extension Services (RELASER)IICAFood and Agriculture Organization of the United Nations (FAO)
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Buenas Prácticas en el Desarrollo de Capacidades para Sistemas de Innovación Agrícola. Co-Innovacción para Impulsar la Tradición Pulquera en Jiquipilco, México

TAP-related resource

México es considerado el centro geográfico de origen del género Agrave. El maguey pulquero (Agave mapisaga y A. salmiana) se produce y se utiliza en el centro de México para realizar una bebida fermentada tradicional, conocida como pulque, que se elabora y consume desde la época prehispánica, y que aún es una forma de subsistencia para familias rurales.

Sujet(s): 
renforcement des capacités (RC)communicationsystèmes d'innovationprocessus multipartitesapproches participativesrecherche...
Année de publication: 
2024
Auteur: 
Latin American Network for Rural Extension Services (RELASER)IICAFood and Agriculture Organization of the United Nations (FAO)
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