Résultats de la recherche
Displaying 1 - 10 of 20 results.
La forma en que la colaboración puede ayudar a incrementar y transformar la agricultura en África
Este articulo aborda el tema de la colaboración y de cómo esta puede ayudar el desarrollo y la innovación agrícola en África.
Sujet(s):
Année de publication:
2018
Où est situé la ressource?:
- Link to web resource
How collaboration can help grow and transform agriculture in Africa
This article gives insights about collaboration and how this process can help agricultural innovation in Africa.
Sujet(s):
Année de publication:
2018
Où est situé la ressource?:
- Link to web resource
Cadenas agroalimentarias: un instrumento para fortalecer la institucionalidad del sector agrícola y rural
En este informe se describen las experiencias y enfoques de la constitución de cadenas agroalimentarias y se plantea la necesidad de desarrollar una nueva institucionalidad y formas de cooperación técnica para el fortalecimiento del sector agrícola y rural. Se espera que las cadenas agroalimentarias se constituyan en mecanismos de diálogo e instrumentos de gestión para la competitividad y la toma de decisiones según las demandas de los Estados Miembros del IICA.
Sujet(s):
Année de publication:
2009
Où est situé la ressource?:
- Link to web resource
Análisis de las capacidades institucionales para el fortalecimiento de la gestión agroempresarial y asociativa: los casos de Guatemala, Ecuador y Paraguay
El objetivo del proyecto es contribuir al fortalecimiento de la institucionalidad relacionada con el desarrollo de las capacidades agroempresariales y organizativas de los productores y agroempresarios para vincularse de manera rentable, sostenible y competitiva al mercado en Ecuador, Guatemala y Paraguay
Sujet(s):
Année de publication:
2011
Où est situé la ressource?:
- Link to web resource
Metodología para identificar necesidades de formación agroempresarial y asociativa
Este libro busca Identificar la capacidad institucional (pública y privada) de contribuir al fortalecimiento empresarial y asociativo de productores y agroempresarios; Construir instrumentos de gestión del conocimiento (bienes públicos) que permitan fortalecer la capacidad institucional de apoyar el desarrollo agroempresarial y asociativo de los productores, con base en el estudio de la realidad de los “países bandera”, así como en el análisis de otras experiencias exitosas; Desarrollar, y validar, arreglos e instrumentos institucionales, y Diseñar una estrategia para promover la difusión
Sujet(s):
Année de publication:
2012Où est situé la ressource?:
- Link to web resource
Application, adoption and opportunities for improving decision support systems in irrigated agriculture: A review
Decision support systems (DSS) have long been used in research, service provision and extension. Despite the diversity of technological applications in which past agricultural DSS canvass, there has been relatively little information on either the functional aspects of DSS designed for economic decisions in irrigated cropping, or the human and social factors influencing the adoption of knowledge from such DSS.
Sujet(s):
Année de publication:
2021
Où est situé la ressource?:
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Good Practice on Capacity Development for Agricultural Innovation Systems. Building a Sustainable Productive Future.
TAP-related resource
Colombia produces more sugar per month on one hectare of land than any other country. This privilege is due to the productivity of sugar cane grown in the Cauca River valley, where 14 processing plants operate nearly year-round to produce sugar, honey, bioethanol, and electrical energy. The cane is supplied by 2750 growers, owners of 75 percent of the 240 000 hecatres planted, and by the sugar mills themselves (25 percent of the area). The sugar cane chain provides more than 286 000 direct and indirect jobs.
Sujet(s):
Année de publication:
2024
Où est situé la ressource?:
- Link to web resource
Buenas Prácticas en el Desarrollo de Capacidades para Sistemas de Innovación Agrícola. Extensión Rural Virtual para Desafiar Fronteras
TAP-related resource
Las problemáticas de las empresas familiares trascienden fronteras, escalas, entornos y rubros. Dentro del sector agropecuario, las empresas familiares representan en 80 por ciento de las unidades productivas que hacen al desarrollo económico de Argentina y Uruguay. Esta iniciativa forma una comunidad virtual donde el público objetivo son los propietarios, socios, fundadores, asesores, gerentes, potenciales sucesores y toda persona interesada en los temas relativos a la empresa familiar, sin distinción de género o edad, del sector agropecuario de estos países.
Sujet(s):
Systèmes d'extensionsystèmes d'exploitation agricoleinnovationsystèmes de connaissances et d'information...
Année de publication:
2024Où est situé la ressource?:
- Link to web resource
Good Practice on Capacity Development for Agricultural Innovation Systems. Virtual Rural Extension to Challenge Frontiers
TAP-related resource
The problems of family businesses transcend borders, scales, environments, and areas. Within the agricultural sector, family businesses represent 80 percent of the productive units that contribute to the economic development of Argentina and Uruguay. This initiative forms a virtual community where the target audience is the owners, partners, founders, advisors, managers, potential successors, and anyone interested in issues related to the family businesses, without distinction of gender or age, in the agricultural sector of these countries.
Sujet(s):
Systèmes d'extensionsystèmes d'exploitation agricoleinnovationsystèmes de connaissances et d'information...
Année de publication:
2024Où est situé la ressource?:
- Link to web resource
Good Practice on Capacity Development for Agricultural Innovation Systems. Co-Innovation to Promote the Pulque Tradition in Jiquipilco, Mexico.
TAP-related resource
Mexico is considered the geographic center of origin of the Agave genus. The "maquey pulquero" (Agave mapisaga and A. salmiana) is produced and used in central mexico to make a traditional fermented beverage known as pulque, which has been made and consumed since pre-Hispanic times and is still a form of subsistence for rural families.
Sujet(s):
Année de publication:
2024Où est situé la ressource?:
- Link to web resource
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