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Displaying 1 - 7 of 7 results.

Dispositifs et événements dans la Recherche-Action en Partenariat au Cameroun

L’agronomie s’interroge sur la façon de co-développer de nouvelles propositions techniques et organisationnelles pour améliorer la production et le niveau de vie des populations. La Recherche-Action en Partenariat (RAP) est une démarche de recherche qui associe les acteurs locaux à la construction d’innovations. Le caractère imprévisible des stratégies des acteurs et la nécessité d’atteindre les objectifs de la RAP incitent les chercheurs à mettre en place des dispositifs adaptés à la situation locale.

Sujet(s): 
renforcement des capacités (RC)communicationfacilitationsystèmes d'innovationinnovationConnaissance localeapprentissageprocessus multipartitesrechercherecherche participative...
Année de publication: 
2013
Auteur: 
Carbonnel A.Chia E.Mikolasek O.
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Transformer les systèmes alimentaires pour que la sécurité alimentaire, une meilleure nutrition et une alimentation saine et abordable soient une réalité pour tous

Version abrégée de la publication phare de la FAO, L’État de la sécurité alimentaire et de la nutrition dans le monde 2021, cette brochure contient les principaux messages et le contenu de la publication et est destiné aux médias, aux responsables politiques et au grand public

Sujet(s): 
sécurité alimentaire et nutritionnelle
Année de publication: 
2021
Auteur: 
Food and Agriculture Organization of the United Nations ( FAO )FIDAUNICEFWorld Health OrganizationWorld Food Programme
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2021 Tanzania's Food Systems: Investing in Distribution for Systemic Change

In this report, food distribution is analysed within the context of food systems in Tanzania. This study looks at entry points for further studies of food system issues within the country that will affect progress towards the achievement of Sustainable Development Goal (SDG) 2. Both qualitative and quantitative methods are used, first to map and conceptualize the complexity of the food system in Tanzania, and then to quantify the likely impacts of scenarios of action and inaction.

Sujet(s): 
sécurité alimentaire et nutritionnelleévaluation de l'impactPetits agriculteurs
Année de publication: 
2022
Auteur: 
World Food Programme
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Building resilient livelihoods in Tanganyika, Democratic Republic of Congo (DRC)

To respond to the vast needs in Tanganyika, DRC, the United Nations Food and Agriculture Organization (FAO) and the World Food Programme (WFP) are implementing an integrated programme to build community resilience and strengthen agricultural value chains. Despite its vast natural resources, the DRC faces the largest hunger crisis in the world. The country continues to experience prolonged conflict – particularly in the east – contributing to large-scale population displacements, disrupting agricultural activities and impeding access to markets, schools and healthcare.

Sujet(s): 
renforcement des capacités (RC)Égalité entre les sexeschaînes de valeurPetits agriculteurs
Année de publication: 
2021
Auteur: 
World Food Programme
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Renforcer les résilience des communaués au Tanganyika, République démocratique du Congo (RDC)

Pour répondre aux énormes besoins du Tanganyika, l'Organisation des Nations Unies pour l'alimentation et l'agriculture (FAO) et le Programme alimentaire mondial (PAM) mettent en œuvre un programme intégré visant à renforcer la résilience des communautés et à consolider les chaînes de valeur agricoles. Ceci est fait en collaboration avec le gouvernement de la RDC (au niveau national et provincial) et les partenaires coopérants, y compris les organisations humanitaires nationales et internationales.

Sujet(s): 
renforcement des capacités (RC)Égalité entre les sexeschaînes de valeurPetits agriculteurs
Année de publication: 
2021
Auteur: 
World Food ProgrammeFood and Agriculture Organization of the United Nations ( FAO )
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Philippine Climate Change and Food Security Analysis

The study utilized WFP’s Consolidated Livelihood Exercise for Analyzing Resilience (CLEAR) approach which contains a baseline of major livelihood zones all over the country. CLEAR has provided the backbone to build the Philippines’ first livelihood zone maps which aim to provide information for the diversification of economic activities, aimed to ensure that its food systems are secure, peace and hunger are addressed, and the country is on a continuous path to sustainable development.

Sujet(s): 
changement climatiquesécurité alimentaire et nutritionnelleévaluation de l'impact
Année de publication: 
2021
Auteur: 
World Food Programme
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Reinforcing Pacific Food Systems for COVID-19 recovery – key impacts, responses and opportunities to build back better

The COVID-19 pandemic has elevated the importance of agriculture in the Pacific Islands for food security and economic development. The crisis has underscored the crucial role of domestic food systems to provide resilience to shocks, livelihood options, self-sufficiency, and insurance against food and nutrition insecurity. However, remoteness from international markets, populations dispersed across many small islands, heightened vulnerability to climate change, and natural resource constraints pose significant challenges for adapting food systems to cope with the impacts of COVID-19.

Sujet(s): 
renforcement des capacités (RC)sécurité alimentaire et nutritionnelle
Année de publication: 
2022
Auteur: 
International Fund for Agricultural Development (IFAD)Food and Agriculture Organization of the United Nations ( FAO )UNICEFWorld Food Programme
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