Résultats de la recherche
Displaying 1 - 10 of 16 results.
Improving agricultural knowledge management: The AgTrials experience
Background: Opportunities to use data and information to address challenges in international agricultural research and development are expanding rapidly. The use of agricultural trial and evaluation data has enormous potential to improve crops and management practices. However, for a number of reasons, this potential has yet to be realized.
Sujet(s):
Année de publication:
2017
Où est situé la ressource?:
- Link to web resource
El soporte institucional en la adopción de innovaciones del productor de maíz: región centro, México
El objetivo de este trabajo fue identificar a los actores involucrados en sistema de innovación de los productores de maíz de la Región Centro de México, destacando el papel de los actores de soporte institucional en su adopción de innovaciones. Para ello, se entrevistaron 490 productores de maíz atendidos dentro del marco del programa MasAgro 2012, en los estados de Guerrero, Hidalgo, Puebla, Morelos, Estado de México y Tlaxcala. Se midió el grado de adopción de las innovaciones, y mediante la metodología de análisis de redes sociales se analizó la vinculación entre los actores.
Sujet(s):
Année de publication:
2016
Où est situé la ressource?:
- Link to web resource
Institutional support in adopting innovations corn producer: central region, Mexico
The aim of this study was to identify the actors involved in the innovation system producers of corn Mexico Center Region, highlighting the role of the actors of institutional support in adoption of innovations. To do this, 490 corn producers served within the framework of MasAgro 2012 program, in the states of Guerrero, Hidalgo, Puebla, Morelos, State of Mexico and Tlaxcala were interviewed. The degree of adoption of innovations was measured, and using the methodology of social network analysis linking between actors analyzed.
Sujet(s):
Année de publication:
2016Où est situé la ressource?:
- Link to web resource
Small farms, small food businesses and sustainable food security (SALSA) Policy Brief - Overview
The important role that small farms play in supporting rural livelihoods, conserving biodiversity and maintaining traditional landscapes, rural traditions and cultural heritage is widely accepted. Nevertheless, they are often under the radar of the agriculture policy mechanisms, which tend to focus on the very large farms and globally driven food chains.
Sujet(s):
Année de publication:
2020
Où est situé la ressource?:
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Petites exploitations agricoles, petites entreprises alimentaires et sécurité alimentaire durable (SALSA) Note d’orientation – Présentation
Le rôle important que jouent les petites exploitations agricoles dans le soutien des moyens de subsistance ruraux, la conservation de la biodiversité et le maintien des paysages traditionnels, des traditions rurales et du patrimoine culturel est largement reconnu. Néanmoins, ils passent souvent sous le radar des mécanismes de politique agricole, qui ont tendance à se concentrer sur les très grandes exploitations et les chaînes alimentaires pilotées à l’échelle mondiale.
Sujet(s):
Année de publication:
2020Où est situé la ressource?:
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Pequeñas explotaciones, pequeñas empresas alimentarias y seguridad alimentaria sostenible (SALSA) Resumen de recomendaciones políticas
Es ampliamente aceptado el importante papel que desempeñan las pequeñas explotaciones agrícolas en el apoyo a los medios de vida rurales, la conservación de la biodiversidad y el mantenimiento de los paisajes tradicionales, las tradiciones rurales y el patrimonio cultural. Sin embargo, a menudo pasan desapercibidos para los mecanismos de política agrícola, que tienden a centrarse en las explotaciones agrícolas muy grandes y en las cadenas alimentarias impulsadas a nivel mundial.
Sujet(s):
Année de publication:
2020Où est situé la ressource?:
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Petites exploitations agricoles, petites entreprises alimentaires et sécurité alimentaire durable (SALSA) Note d'orientation - Leçons de l'Afrique
Le principal défi des systèmes alimentaires africains à l’avenir sera de fournir de la nourriture à une population en croissance rapide dont les régimes alimentaires et les préférences alimentaires évoluent. Alors que la population européenne diminue, les consommateurs exigeant des aliments produits de manière écologiquement et socialement responsable, la population africaine va plus que doubler entre 2020 et 2050, la demande alimentaire augmentant encore plus en raison des changements alimentaires.
Sujet(s):
Année de publication:
2020Où est situé la ressource?:
- Upload file
Small farms, small food businesses and sustainable food security (SALSA) Policy Brief: Lessons from Africa
The main challenge for African food systems in the future will be to provide food for a rapidly growing population with changing diets and food preferences. Whilst the population of Europe is decreasing, with consumers demanding food that is produced in an environmentally and socially responsible way, Africa’s population will more than double between 2020 and 2050, with food demand increasing even more as a result of dietary changes.
Sujet(s):
Année de publication:
2020Où est situé la ressource?:
- Upload file
Small farms, small food businesses and sustainable food security (SALSA) Policy Brief: Eastern Europe
The EU-funded SALSA project set out to examine a potentially very important role of small farms – their contribution to food security.
Sujet(s):
Année de publication:
2020Où est situé la ressource?:
- Upload file
Small farms, small food businesses and sustainable food security (SALSA) Policy Brief: Northern Europe
Small farms in Northern Europe are found alongside some of the largest - and in some cases, most industrialised - farms in the whole of Europe.
Sujet(s):
Année de publication:
2020Où est situé la ressource?:
- Upload file
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