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Displaying 1 - 10 of 351 results.

Good seed for quality produce: indigenous vegetables boost farmer incomes and livelihoods in Tanzania

African indigenous vegetables (AIVs) have the potential to increase food and nutritional security and contribute to improved livelihoods, but farmers’ capacity to meet the growing demand for them has been constrained by a lack of good quality seed and technical knowhow. The Good Seed Initiative (GSI), funded by Irish Aid and active in Tanzania from 2013 to 2015, targeted both seed and vegetable growers, linking them to markets through an innovation platform (IP) approach.

Sujet(s): 
sécurité alimentaire et nutritionnelleévaluation de l'impactplates-formes d'innovationConnaissance localechaînes de valeurPetits agriculteurs...
Année de publication: 
2016
Auteur: 
Kansiime, M.Nicodemus, J.Kessy, R.F.Afari-sefa, V.Marandu, D.Samali, S.Swarbrick, P.Romney, D.Karanja, D.
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Tanzania: Agricultural Sector Risk Assessment

This study aims to achieve a better understanding of the agricultural risk and risk management situation in Tanzania with a view to identifying key solutions to reduce current gross domestic product (GDP) growth volatility. For the purpose of this assessment, risk is defined as the probability that an uncertain event will occur that can potentially produce losses to participants along the supply chain.

Sujet(s): 
renforcement des capacités (RC)changement climatiquesystèmes d'exploitation agricoleévaluation de l'impact
Année de publication: 
2015
Auteur: 
Arce, C. E.Caballero, J.
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Assessing climate change vulnerability and its effects on food security: Testing a new toolkit in Tanzania

The working paper presents a new toolkit for the implementation of a participatory vulnerability assessment (PVA) in rural localities, by introducing the methodology, as well as the findings, from a pilot study in Sokoine (Zepisa, Hombolo Ward) in Tanzania. It is based on a participatory methodological approach and follows a multidimensional conceptualisation of social vulnerability to climate change.

Sujet(s): 
renforcement des capacités (RC)changement climatiquesécurité alimentaire et nutritionnelleévaluation de l'impactConnaissance localeapproches participativespolitiques...
Année de publication: 
2015
Auteur: 
Ulrichs M.Cannon T.van Etten, J.Morimoto Y.Yumbya J.Kongola E.Said S.van de Gevel, J.Newsham A.Marshall M.Kabululu S.Kiambi D.Nyamongo D.Fadda C.
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Characterizing adopters of sustainable intensification innovations: Evidence from the Africa RISING (AR) program in Malawi and Tanzania

Africa RISING (AR) is a research-for-development program that aims to create opportunities for smallholder farmers to move out of hunger and poverty through sustainable intensification of their farming systems.

Sujet(s): 
vulgarisationévaluation de l'impactinnovationsecteur agroalimentairePetits agriculteurs...
Année de publication: 
2015
Auteur: 
Haile B.Azzarri C.Roberts C.Guo Z.Comanescu M.
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Agricultural growth and sex-disaggregated employment in Africa: Future perspectives under different investment scenarios

Literature is scanty on how public agricultural investments can help reducing the impact of future challenges such as climate change and population pressure on national economies. The objective of this study is to assess the medium and long-term effects of alternative agricultural research and development investment scenarios on male and female employment in 14 African countries. The authors first estimate the effects of agricultural investment scenarios on the overall GDP growth of a given country using partial and general equilibrium models.

Sujet(s): 
Égalité entre les sexesévaluation de l'impactinnovationévaluation des besoinsréseau...
Année de publication: 
2020
Auteur: 
Frija A.Chebil A.Mottaleb K.A.Mason-DCroxDhehibi B.
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Tanzania's story of change in nutrition: Political commitment, innovation and shrinking political space

In the past 15 years, Tanzania has made considerable progress in the fight against child undernutrition. This paper analyses in what respects an enabling environment for nutrition action in Tanzania has emerged. It critically investigates the nature of government political commitment and assesses the breadth and depth of a range of public policies, initiatives and actions within and across nutrition-specific and nutrition-sensitive sectors, and at the national, sub-national and community levels.

Sujet(s): 
sécurité alimentaire et nutritionnelleévaluation de l'impactpolitiques d'innovationpolitiques
Année de publication: 
2020
Auteur: 
Lintelo D.J.H.Page P.Kaganda J.Esau D.
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Seed market liberalization, hybrid maize adoption, and impacts on smallholder farmers in Tanzania

Since the early 1990s, liberalization of the seed market in Tanzania has attracted several foreign companies that now market maize hybrids in the country. In this article, we analyze the impacts of proprietary hybrids on maize yields, production, and household living standards. We build on a recent survey of smallholder maize farmers in two zones of Tanzania. Hybrid adoption rates are 48% and 13% in the North and East, respectively. Average net yield gains of hybrids are 50-60%, and there are also significant profit effects.

Sujet(s): 
évaluation de l'impactsystèmes d'innovationdéveloppement ruralagriculture durable
Année de publication: 
2012
Auteur: 
Kathage J.Qaim M.Kassie M.Shiferaw B. A.
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Global report on food crisis

The 2021 Global Report on Food Crises (GRFC 2021) highlights the remarkably high severity and numbers of people in Crisis or worse (IPC/CH Phase 3 or above) or equivalent in 55 countries/territories, driven by persistent conflict, pre-existing and COVID-19-related economic shocks, and weather extremes. The number identified in the 2021 edition is the highest in the report’s five-year existence. The report is produced by the Global Network against Food Crises (which includes WFP), an international alliance working to address the root causes of extreme hunger.

Sujet(s): 
sécurité alimentaire et nutritionnelleévaluation de l'impactévaluation des besoins
Année de publication: 
2021
Auteur: 
Food Security Information Network (FSIN)Global Network Against Food Crises
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Mobile phone use is associated with higher smallholder agricultural productivity in Tanzania, East Africa

Mobile phone use is increasing in Sub-Saharan Africa, spurring a growing focus on mobile phones as tools to increase agricultural yields and incomes on smallholder farms. However, the research to date on this topic is mixed, with studies finding both positive and neutral associations between phones and yields. In this paper we examine perceptions about the impacts of mobile phones on agricultural productivity, and the relationships between mobile phone use and agricultural yield.

Sujet(s): 
évaluation de l'impactsystèmes d'innovationpolitiquesdéveloppement ruralagriculture durablePetits agriculteurs...
Année de publication: 
2020
Auteur: 
Quandt A.Salerno J. D.Neff J. C.Baird T. D.Herrick J. E.McCabe J. T.Xu E.Hartter J.
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The Nile Story: 15 years of Nile Cooperation - Making an Impact

The Nile Story is one of immense challenges and remarkable achievements for the economic development of the region. It begins in 1999, when the ministers in charge of water affairs in the Nile countries agreed to form the Nile Basin Initiative (NBI). Between 2003 and 2015, the Nile Basin Trust Fund (NBTF) supported and coordinated cooperative work in the region, which has been delivered mainly through the NBI.

Sujet(s): 
renforcement des capacités (RC)évaluation de l'impactinnovationKnowledge management/Gestion des connaissancesprocessus multipartitesréseauapproches participativespolitiques...
Année de publication: 
2015
Auteur: 
World Bank
Où est situé la ressource?: 
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