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Displaying 1 - 10 of 67 results.

Global report on food crisis

The 2021 Global Report on Food Crises (GRFC 2021) highlights the remarkably high severity and numbers of people in Crisis or worse (IPC/CH Phase 3 or above) or equivalent in 55 countries/territories, driven by persistent conflict, pre-existing and COVID-19-related economic shocks, and weather extremes. The number identified in the 2021 edition is the highest in the report’s five-year existence. The report is produced by the Global Network against Food Crises (which includes WFP), an international alliance working to address the root causes of extreme hunger.

Sujet(s): 
sécurité alimentaire et nutritionnelleévaluation de l'impactévaluation des besoins
Année de publication: 
2021
Auteur: 
Food Security Information Network (FSIN)Global Network Against Food Crises
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WFP - saving lives, preventing famine- A basic guide to the work of the world’s largest humanitarian organization as we face down a global hunger crisis

The World Food Programme (WFP) has issued an urgent warning that 45 million people are teetering on the very edge of famine in 43 countries, with the slightest shock likely to push them over the precipice. Globally, up to 811 million people are chronically hungry, with 283 million acutely food insecure.
Against this backdrop, WFP is aiming to target 140 million people in 2021. This document outlines the general context and provides a snapshot of WFP’s work across several areas.

Sujet(s): 
changement climatiqueéducationsécurité alimentaire et nutritionnelleinnovationPetits agriculteurs...
Année de publication: 
2021
Auteur: 
World Food Programme
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2021 Tanzania's Food Systems: Investing in Distribution for Systemic Change

In this report, food distribution is analysed within the context of food systems in Tanzania. This study looks at entry points for further studies of food system issues within the country that will affect progress towards the achievement of Sustainable Development Goal (SDG) 2. Both qualitative and quantitative methods are used, first to map and conceptualize the complexity of the food system in Tanzania, and then to quantify the likely impacts of scenarios of action and inaction.

Sujet(s): 
sécurité alimentaire et nutritionnelleévaluation de l'impactPetits agriculteurs
Année de publication: 
2022
Auteur: 
World Food Programme
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Smallholder farmers: the backbone of food security

While smallholder farmers are the primary food producers in Southern Africa, contributing to 90 percent of food production in some countries, often systems in the region do not support profitability for them. WFP is working across Southern Africa to address bottlenecks in food systems to enhance the resilience of smallholder farmers. This factsheet gives an overview of WFP’s approach to smallholder farmers.

Sujet(s): 
éducationsécurité alimentaire et nutritionnellePetits agriculteurs
Année de publication: 
2021
Auteur: 
Kaur M.
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Building resilient livelihoods in Tanganyika, Democratic Republic of Congo (DRC)

To respond to the vast needs in Tanganyika, DRC, the United Nations Food and Agriculture Organization (FAO) and the World Food Programme (WFP) are implementing an integrated programme to build community resilience and strengthen agricultural value chains. Despite its vast natural resources, the DRC faces the largest hunger crisis in the world. The country continues to experience prolonged conflict – particularly in the east – contributing to large-scale population displacements, disrupting agricultural activities and impeding access to markets, schools and healthcare.

Sujet(s): 
renforcement des capacités (RC)Égalité entre les sexeschaînes de valeurPetits agriculteurs
Année de publication: 
2021
Auteur: 
World Food Programme
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Empowering Women Through a Climate Resilience Lens

This event launches a new phase of the JP RWEE that will even further enhance its holistic approach to advancing rural women’s economic empowerment by integrating a climate resilience lens to tackle deep rooted social norms which limit women’s participation and leadership in rural communities including through applying gender transformative approaches.

 

Sujet(s): 
changement climatiqueÉgalité entre les sexesdéveloppement rural
Année de publication: 
2022
Auteur: 
Tveteraas A.T.Addou H.Mapusua K.Sylwander L.Phillips L.Beltchika N.
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Capacity For Change: Common Framework on Capacity Development for Agricultural Innovation Systems - Guidance Note on Operationalization

TAP-related resource

The Guidance Note on Operationalization provides a brief recap of the conceptual underpinnings and principles of the TAP Common Framework as well as a more detailed guide to operationalization of the proposed dual pathways approach. It offers also a strategy for monitoring and evaluation as well as a toolbox of select tools that may be useful at the different stages of the CD for AIS cycle.

Sujet(s): 
Service de vulgarisationcourtagerenforcement des capacités (RC)Concepts au sujet de RCOutils au sujet de RCcommunicationdocumentationéducationfacilitationsystèmes d'innovationinnovationplates-formes d'innovationapprentissagesuivi et évaluation (S&E)outils de S & Eprocessus multipartitesévaluation des besoinsnégociationréseauapproches participativespolitiquesengagement du secteur privéengagement du secteur publicrechercherecherche participativerecherche et développement (R & D)recherche pour le développement (R4D)chaînes de valeur...
Année de publication: 
2016
Auteur: 
Tropical Agriculture Platform (TAP)
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Capacity For Change: Common Framework on Capacity Development for Agricultural Innovation Systems - Conceptual Background

TAP-related resource

The Conceptual Background provides an in-depth analysis of the conceptual underpinnings and principles of the TAP Common Framework. It is also available in French and Spanish.

Sujet(s): 
Service de vulgarisationcourtagerenforcement des capacités (RC)Concepts au sujet de RCOutils au sujet de RCcommunicationdocumentationéducationvulgarisationfacilitationévaluation de l'impactsystèmes d'innovationinnovationplates-formes d'innovationapprentissagesuivi et évaluation (S&E)processus multipartitesévaluation des besoinsréseauapproches participativespolitiquesengagement du secteur privéengagement du secteur publicrechercherecherche et développement (R & D)développement ruralchaînes de valeur...
Année de publication: 
2016
Auteur: 
Tropical Agriculture Platform (TAP)
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Innovations in the Agriculture of Central America: Progress, Institutional Capacity and Policy Needs

TAP-related resource

This paper has been prepared under the guidelines provided by the TAP Secretariat at the FAO, as a contribution to the G20 initiative TAP, which includes near 40 partners and is facilitated by FAO. Its purpose is to provide a Regional synthesis report on capacity needs assessment for agricultural innovation, with capacity gaps identified and analyzed, including recommendations to strengthen agricultural innovation systems (AIS) and draft policy recommendations to address the capacity gaps. 

Sujet(s): 
Service de vulgarisationrenforcement des capacités (RC)Concepts au sujet de RCchangement climatiquedocumentationéducationfacilitationsécurité alimentaire et nutritionnellesystèmes d'innovationinnovationévaluation des besoinsréseauapproches participativespolitiquesengagement du secteur privéengagement du secteur publicrechercherecherche participativerecherche et développement (R & D)Recherche en systèmeschaînes de valeursecteur agroalimentaire...
Année de publication: 
2013
Auteur: 
Pomerada C.
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Agricultural Research in Latin America and the Caribbean: A Cross-Country Analysis of Institutions, Investment, and Capacities

This report assesses trends in investments, human resource capacity, and research outputs in agricultural R&D -excluding the private (for-profit) sector- in LAC. It is an update of Stads and Beintema (2009), covering a more complete set of countries and focusing primarily on developments during 2006-2012/2013.

Sujet(s): 
renforcement des capacités (RC)vulgarisationsécurité alimentaire et nutritionnellepolitiquesrechercherecherche et développement (R & D)...
Année de publication: 
2016
Auteur: 
Stads, G.Beintema, N. M.Pérez, S.Flaherty, K.Falconi, C.
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