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Displaying 21 - 30 of 97 results.

Integrated farm management for sustainable agriculture: Lessons for knowledge exchange and policy

Using a mixed methods approach, this study gathered the views of farmers, farm advisors, and industry representatives about integrated farm management in England and Wales, and interpreted these through a theoretical framework to judge the strength of the concept. Overall, the general principles of Integrated Farm Management were found to be coherent and familiar to most of our respondents. However, the concept performed poorly in terms of its resonance, simplicity of message, differentiation from other similar terms and theoretical utility.

Tema(s): 
Formas de explotación agrariasistemas de conocimiento e informaciónpolíticasagricultura sostenible
Año de publicación: 
2019
Autor (es): 
Rose D.C.Sutherland W.Barnes A.Borthwick F.Hall C.Moorby J.M.Nicholas-Davies P.Twining S.Dicks L.V.
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Science and Technology Backyard: A novel approach to empower smallholder farmers for sustainable intensification of agriculture in China

In this paper is presented a novel approach for technology innovation and dissemination to achieve sustainable intensification in the fields of smallholder farmers. The Science and Technology Backyard (STB) is a hub in a rural area that links knowledge with practices to promote technology innovation and exchange.

Tema(s): 
innovaciónagricultura sosteniblePequeños agricultores
Año de publicación: 
2019
Autor (es): 
Jiao X.Zhang H.Ma W.Wang C.Li X.Zhang F.
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Adapting to changing climate through improving adaptive capacity at the local level – The case of smallholder horticultural producers in Ghana

This study examined the trend in climate in Ghana, how smallholder horticultural farmers perceive this changing climate and how they are responding to its perceived effects. A survey of 480 resource-constrained horticultural producers was conducted in two municipalities of Ghana. Descriptive analysis and Weighted Average Index were employed to rank identified adaptation strategies and challenges. The results showed that farmers are already experiencing increasing temperature and declining rainfall patterns consistent with trends of observed climate changing in the last two decades.

Tema(s): 
desarrollo de capacidades (DC)cambio climáticodocumentaciónevaluación de las necesidadesPequeños agricultores...
Año de publicación: 
2019
Autor (es): 
Williams P.A.Crespo O.Abu M.
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Use of supply chain planning tools for efficiently placing small farmers into high-value, vegetable markets

In this paper, is introduced an integrated supply chain planning tool for fresh vegetables that takes into consideration the characteristics and resources of three specific states in Mexico, to make recommendations in terms of the crops to be planted, the timing of planting and harvesting, and what markets to target such that the farmers’ profits are maximized. Also relevant is the selection of the appropriate agriculture technology level (e.g. open field, shade structures, or greenhouse) within each region analyzed.

Tema(s): 
innovacióninvestigacióninvestigación para el desarrollosistemas de investigacióncadenas de valor...
Año de publicación: 
2019
Autor (es): 
Flroes H.Villalobos J.R.Ahumada O.Uchanski M.Meneses C.Sanchez O.
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Supply chain finance schemes in the procurement of agricultural products

In this article, wes developed a quantitative model to compare HT and CF supply chain finance schemes with each other and with traditional, fixed-price delivery contracts, which we identify as Soft Tolling (ST). We make this comparison in the setting of a three-echelon agricultural supply chain, where the third echelon is a large, creditworthy food/beverage manufacturer. This article proceeds as follows: the next section discusses related literature. Section 3 presents our model of an agricultural supply chain and the three specific contract variants (ST, HT, or CF) that we study.

Tema(s): 
negociacióninvestigacióninvestigación de sistemascadenas de valor
Año de publicación: 
2019
Autor (es): 
van Bergen M.Steeman M.Rendorp M.Gelsomino L.
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Stakeholders' mental models of soil food value chain in the Everglades

Relatively little information is known about research and extension within peri-urban environments concerning soil health and management. Ethnopedological work has contributed to ethno-scientific knowledge by bridging the communication gap between scientists and locals concerning soil taxonomies, soil health, and soil fertility management. This study explores mental models of farmers and experts, examining the communication gap concerning soil health and food security. Semi-structured interviews were used to collect data from farmers (n = 19) and experts (n = 13).

Tema(s): 
desarrollo de capacidades (DC)sistemas de conocimiento e informacióncadenas de valor
Año de publicación: 
2019
Autor (es): 
Friedrichsen C.Daroub S.Monroe M.Stepp J.Gerber S.
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Research on Coordination of Multi-Product “Agricultural Super-Docking” Supply Chain

The innovations of this paper lie in the establishment of a multi-product supply chain model composing of a farmer cooperative and a supermarket in which the farmer cooperative supply multiple types of agricultural products to the supermarkets rather than single type of agricultural product. The study started by studying the optimal decision-making behavior of the members of the supply chain in non-coordinated modequantitatively. Then, was applied the revenue-sharing contract to coordinate the mode.

Tema(s): 
innovacióninvestigacióninvestigación de sistemascadenas de valorAgroindustria...
Año de publicación: 
2019
Autor (es): 
Li J.Wang Z.
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Blockchain technology in agri-food value chain management: A synthesis of applications, challenges and future research directions

This paper used systematic literature network analysis to review the state-of-the-art blockchain technology including its recent advances, main applications in agri-food value chain and challenges from a holistic perspective. The findings suggest that blockchain technology together with advanced information and communication technology and internet of things have been adopted for the improvement of agri-food value chain management in four main aspects: traceability, information security, manufacturing and sustainable water management.

Tema(s): 
desarrollo de capacidades (DC)innovaciónTICinvestigacióncadenas de valor...
Año de publicación: 
2019
Autor (es): 
Zhao G.Liu S.Lopez C.Lu H.Elgueta S.Chen H.Boshkoska B.M.
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Overcoming non-technical challenges in bioeconomy value-chain development: Learning from practice

This paper presents the results of an exploratory case-study analysis of a corn stover value-chain development process in two regions: Ontario (Canada) and Flanders (Belgium). Applying an integrated analytical framework and comparing the results with literature, we identified a number of barriers for novel value-chain development and state seven concrete actions that value-chain actors can take to overcome these barriers.

Tema(s): 
desarrollo de capacidades (DC)sistemas de innovacióncadenas de valor
Año de publicación: 
2019
Autor (es): 
Mertens A.Lancker J.V.Buysse J.Lauwers L.Meensel J.
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Leveraging agriculture for nutrition in South Asia: What do we know, and what have we learned?

This paper provides a snapshot of the agriculture-nutrition nexus in the region, outlines the pathways through which agriculture can influence nutrition outcomes, elaborates on the objectives of the Leveraging Agriculture for Nutrition in South Asia (LANSA) research consortium within this context, and highlights the core findings of the six papers that form the body of this Special Issue. The paper ends with five key lessons that have emerged from this research, during this decade

Tema(s): 
seguridad alimentaria y nutricionalsistemas de innovaciónpolíticasinvestigación
Año de publicación: 
2019
Autor (es): 
Gillespie S.Poole N.den Bold M.Bhavani R.V.Dangour A.D.Shetty P.
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