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Displaying 151 - 156 of 156 results.

Improving the resilience of agricultural systems through innovation platforms: creating space for farmer participation in research

Responding to global food crisis, such as imposed by climate change, requires resilient food systems that are able to respond to shocks. Resilience thinking, as an approach to agriculture development, focuses on enhancing the capacity of both the human and ecological systems inter alia. In this paper, the concept of resilience is approached from the perspective of socio-ecological systems dynamics. In particular, the study examined the contribution of farmers to research towards enhanced resilience of traditional African vegetable production systems in northern Ghana.

Tema(s): 
desarrollo de capacidades (DC)plataformas de innovaciónsistemas de conocimiento e informacióninvestigación
Año de publicación: 
2016
Autor (es): 
Issaka B.Y.Tenkouano A.Kamga R.T.
Dónde se encuentra el recurso?: 
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Agricultural Information Management

This briefing paper aims to raise debate about agricultural information management (AIM) in the CORAF region. It draws attention to initiatives concerned with AIM and sub-Saharan Africa (SSA) from global to local levels. Using these examples, we pose questions as to what AIM is, highlight some key dilemmas, and some promising initiatives that may provide inspiration for debate about information in development. The paper is part of the SCARDA Inception Report Volume 3. Briefing Paper, FARA (Forum for Agricultural Research in Africa), Accra, Ghana (2008).

Tema(s): 
desarrollo de capacidades (DC)comunicaciónsistemas de conocimiento e informaciónTICKnowledge management/Gestión del conocimiento...
Año de publicación: 
2003
Autor (es): 
Nathaniels, N.Lamboll, R. I.Conroy M. A. C.Youdeowei, A.
Dónde se encuentra el recurso?: 
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An innovation systems perspective on strengthening agricultural education and training in sub-Saharan Africa

This paper examines the role of postsecondary agricultural education and training (AET) in sub-Saharan Africa in the context of the region’s agricultural innovation systems. Specifically, the paper looks at how AET in sub-Saharan Africa can contribute to agricultural development by strengthening innovative capacity, or the ability of individuals and organisations to introduce new products and processes that are socially or economically relevant, particularly with respect to smallholder farmers who represent the largest group of agricultural producers in the region.

Tema(s): 
desarrollo de capacidades (DC)educaciónsistemas de innovacióninnovaciónKnowledge management/Gestión del conocimientoprocesos de múltiples partes interesadasredesenfoques participativosparticipación del sector privadoparticipación del sector públicoinvestigación participativaAgroindustriaPequeños agricultores...
Año de publicación: 
2008
Autor (es): 
Spielman, D. J.Ekboir, J.Davis, K.Ochieng, C. M. O.
Dónde se encuentra el recurso?: 
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Le renforcement des capacités dans le secteur agricole en Afrique

Le renforcement des capacités est maintenant d’une actualité brûlante en Afrique. Avec d’autres bailleurs de fonds, la banque recherche des moyens appropriés de collaborer avec les gouvernements africains pour les rendre mieux à même de mettre en oeuvre des programmes de développement sur tout le continent. Étant donné le caractère rural de la plupart des économies africaines et la concentration de pauvres dans les zones rurales, il est urgent de renforcer les capacités pour promouvoir le développement agricole.

Tema(s): 
desarrollo de capacidades (DC)Conceptos del DCHerramientas del DCeducaciónactividades de extensiónSistemas de extensiónfacilitaciónpolíticas de innovaciónKnowledge management/Gestión del conocimientoaprendizajeaprendizaje institucionalaprendizaje organizacionalmonitoreo y evaluación (MyE)sistema de MyEherramientas de MyEprocesos de múltiples partes interesadaspolíticasPolíticas de extensiónparticipación del sector públicodesarrollo ruralAgroindustriaPequeños agricultores...
Año de publicación: 
2018
Dónde se encuentra el recurso?: 
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Petites exploitations agricoles, petites entreprises alimentaires et sécurité alimentaire durable (SALSA) Note d'orientation - Leçons de l'Afrique

Le principal défi des systèmes alimentaires africains à l’avenir sera de fournir de la nourriture à une population en croissance rapide dont les régimes alimentaires et les préférences alimentaires évoluent. Alors que la population européenne diminue, les consommateurs exigeant des aliments produits de manière écologiquement et socialement responsable, la population africaine va plus que doubler entre 2020 et 2050, la demande alimentaire augmentant encore plus en raison des changements alimentaires.

Tema(s): 
políticas
Año de publicación: 
2020
Autor (es): 
Food and Agriculture Organization of the United Nations (FAO)University of Evora
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Small farms, small food businesses and sustainable food security (SALSA) Policy Brief: Lessons from Africa

The main challenge for African food systems in the future will be to provide food for a rapidly growing population with changing diets and food preferences. Whilst the population of Europe is decreasing, with consumers demanding food that is produced in an environmentally and socially responsible way, Africa’s population will more than double between 2020 and 2050, with food demand increasing even more as a result of dietary changes. 

Tema(s): 
políticas
Año de publicación: 
2020
Autor (es): 
Food and Agriculture Organization of the United Nations (FAO)University of Evora
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