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Small farms, small food businesses and sustainable food security (SALSA) Project Summary Booklet
The EU-funded Horizon 2020 “Small Farms, Small Food Businesses and Sustainable Food Security” (SALSA) project has brought together 16 partners, from European and African countries and the UN system, who have a unique blend of multidisciplinary expertise and experience from a wide range of geographical and socio-political realities.
SALSA has aimed to provide a better understanding of the current and potential contribution of small farms and food businesses to sustainable Food and Nutrition Security (FNS).
Tema(s):
Año de publicación:
2020Dónde se encuentra el recurso?:
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Assessing agricultural innovation systems: a training manual
This training manual, which is based on a methodology developed by FAO’s Research and Extension Unit (OINR), presents a training course on assessing AIS consisting of eight modules.
Tema(s):
Año de publicación:
2022
Dónde se encuentra el recurso?:
- Link to web resource
The State of Food and Agriculture 2023
Agrifood systems generate significant benefits to society, including the food that nourishes us and jobs and livelihoods for over a billion people. However, their negative impacts due to unsustainable business-as-usual activities and practices are contributing to climate change, natural resource degradation and the unaffordability of healthy diets.
Tema(s):
desarrollo de capacidades (DC)evaluación de impactosistemas de innovaciónmonitoreo y evaluación (MyE)...
Año de publicación:
2023
Dónde se encuentra el recurso?:
- Link to web resource
Climate change: Unpacking the burden on food safety
Climate change is causing unprecedented damage to our ecosystem. Increasing temperatures, ocean warming and acidification, severe droughts, wildfires, altered precipitation patterns, melting glaciers, rising sea levels and amplification of extreme weather events have direct implications for our food systems. While the impacts of such environmental factors on food security are well known, the effects on food safety receive less attention.
Tema(s):
Año de publicación:
2020Dónde se encuentra el recurso?:
- Link to web resource
Portafolio de Soluciones desde la Innovación Digital para el Sector Agropecuario en Colombia
TAP-related resource
En la actualidad, las tecnologías digitales forman parte de nuestra vida cotidiana, y la constante búsqueda de factores innovadores se ha vuelto indispensable para adaptarse al futuro. La innovación involucra la creación de algo nuevo y diferente, ya sea resolver un problema preexistente de una manera original, enfrentar un desafío inexplorado utilizando una solución comprobada, o bien, aportar a una problemática completamente nueva con una respuesta novedosa (FAO, 2023a).
Tema(s):
Año de publicación:
2024Dónde se encuentra el recurso?:
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Institutionnalisation de l’approche Champ-École de Producteurs (CEP) dans le continuum « Recherche – Formation - Conseil agricole et rural » au Sénégal
L’approche Champs-Écoles Producteurs (CEP) est introduite au Ghana en 1996, au Niger en 1999 et au Sénégal en 2000 via le projet « Gestion intégrée de la Production et des Déprédateurs (GIPD) » soutenu par la FAO.
Tema(s):
desarrollo de capacidades (DC)comunicaciónEscuelas de campo para agricultores (ECAs)actividades de extensión...
Año de publicación:
2023Dónde se encuentra el recurso?:
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PROJET Assistance technique de la FAO au Projet d’Appui à l’Agriculture Sensible aux Risques Climatiques
RECUEIL DE SUJETS SPECIAUX POUR LES CEAP ANIMES PAR LES FACILITATEURS LOCAUX ET TECHNICIENS
Tema(s):
Servicios de extensióneducaciónEscuelas de campo para agricultores (ECAs)actividades de extensión...
Año de publicación:
2022Dónde se encuentra el recurso?:
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SOUTIEN À L’ADAPTATION AUX CHANGEMENTS CLIMATIQUES AU MALI
SOUTIEN À L’ADAPTATION AUX CHANGEMENTS CLIMATIQUES AU MALI On s’attend à ce que les changements climatiques provoquent de plus en plus d’événements extrêmes (sécheresses et inondations) au Mali, rendant la production de cultures et l’élevage plus difficiles pour les agriculteurs et réduisant ainsi la sécurité alimentaire et les revenus des plus pauvres du pays.
Tema(s):
Año de publicación:
2019Dónde se encuentra el recurso?:
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RAPPORT DE CONSULTATION SUR L’INVENTAIRE DES BONNES PRATIQUES AGRO-SYLVO-PASTORALES AU BURKINA FASO
Au Burkina Faso, le faible niveau de développement social et économique et sa population à grande majorité rurale rendent le pays très dépendant des ressources naturelles. Pour se nourrir, se loger et s’épanouir, les ressources naturelles sont directement prélevées et les terres sont de plus en plus mises en culture sous la pression démographique au détriment des espaces naturels. En effet, les ressources naturelles constituent le support de la plupart des activités de production.
Tema(s):
Año de publicación:
2020Dónde se encuentra el recurso?:
- Upload file
GUIDE PRATIQUE POUR LA CAPITALISATION DE BONNES PRATIQUES PASTORALES ET AGROPASTORALES
Ce guide a pour but de vous initier à l’utilisation et à la rédaction de fiches techniques sur les bonnes pratiques pastorales et agropastorales. L’objectif étant de vous fournir un outil de gestion des connaissances pleinement opérationnel dans lequel les informations sur les bonnes pratiques sont continuellement documentées et diffusées en interne et en externe aux partenaires.
Tema(s):
desarrollo de capacidades (DC)Escuelas de campo para agricultores (ECAs)actividades de extensiónConocimientos locales...
Año de publicación:
2020Dónde se encuentra el recurso?:
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