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Displaying 211 - 220 of 315 results.

Integrating agriculture in national adaptation plans

The agriculture sectors are the most vulnerable to climate change and climate variability. Through the Integrating Agriculture in National Adaptation plans (NAP-Ag) programme, the United Nations Development Programme (UNDP) and the Food and Agriculture Organization (FAO) are supporting eleven countries in Africa, Asia and Latin America to plan for adaptation in the agriculture sectors. This video shows what three of these countries, Uganda, Thailand and Colombia, are doing to tackle climate change and integrate agriculture in their planning and budgeting processes.

Tema(s): 
cambio climático
Año de publicación: 
2018
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )
Dónde se encuentra el recurso?: 
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Impact de la crise covid-19 sur l'agriculture et la sécurité alimentaire en Tunisie: Défis et options de réponses: Défis et options de réponses

La maladie du covid-19 est devenue une pandémie qui a engendré une crise économique mondiale sans précédent. Cette crise a remis en cause la stabilité des équilibres assurant la sécurité alimentaire mondiale. Les modes de production et de consommation se trouvent aujourd’hui questionnés. Cette pandémie met en exergue les faiblesses et les inégalités existantes dans les systèmes de la santé ainsi que dans les systèmes agricoles et alimentaires.

Tema(s): 
seguridad alimentaria y nutricionalcadenas de valor
Año de publicación: 
2020
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )Amrani M.Bouallegui F.Jemli M.Ganouchi Z.BenAbda A.Hadhri F.Dion D.
Dónde se encuentra el recurso?: 
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Quelles mesures face au risque que représente la covid-19 pour la chaîne d’approvisionnement alimentaire?

Face à la crise mondiale causée par la pandémie de covid-19, les pays prennent des mesures.Les rayons des supermarchés restent approvisionnés pour le moment. Mais une crise pandémique prolongée pourrait rapidement mettre à mal les chaînes d’approvisionnement alimentaire, qui sont des réseaux complexes d’interactions entre exploitants, intrants agricoles, usines de transformation, services d’expédition, détaillants et bien d’autres.

Tema(s): 
seguridad alimentaria y nutricionalpolíticascadenas de valorPequeños agricultores
Año de publicación: 
2020
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )
Dónde se encuentra el recurso?: 
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Assessing agricultural innovation systems for action at country level. A preliminary framework

TAP-related resource

Since 2017, in line with COAG’s recommendation, the Research and Extension Unit engaged in the development of a participatory AIS assessment framework including a customizable toolbox for countries with a totally new capacity development perspective. The assessment framework is meant for actors of the national agricultural innovation systems, i.e.

Tema(s): 
Servicios de extensióndesarrollo de capacidades (DC)actividades de extensiónsistemas de innovacióninvestigacióndesarrollo ruralagricultura sostenible...
Año de publicación: 
2022
Autor (es): 
Food and Agriculture Organization of the United Nations (FAO)
Dónde se encuentra el recurso?: 
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Perspectives de récolte et situation alimentaire, mars 2021

Selon les évaluations de la FAO, à l’échelle de la planète, 45 pays, dont 34 en Afrique et 9 en Asie, ont besoin d’une aide alimentaire extérieure. Les conflits et les chocs météorologiques demeurent des facteurs critiques qui contribuent aux taux actuellement élevés d’insécurité alimentaire grave. Les effets de la pandémie de covid-19 ont exacerbé les vulnérabilités et accru les besoins humanitaires.

Tema(s): 
cambio climáticoseguridad alimentaria y nutricional
Año de publicación: 
2021
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )
Dónde se encuentra el recurso?: 
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Suivi des progrès accomplis dans le cadre des indicateurs des ODD liés à l’alimentation et à l’agriculture

Six ans après l’adoption du Programme 2030, il est urgent de comprendre l’état d’avancement des ODD dans le monde vers l’élimination de la faim et de l'insécurité alimentaire, ainsi que pour la garantie d'une agriculture durable.

Tema(s): 
seguridad alimentaria y nutricionaligualdad de género
Año de publicación: 
2021
Autor (es): 
Food and Agriculture Organization of the United Nations (FAO)
Dónde se encuentra el recurso?: 
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Transformer les systèmes alimentaires pour que la sécurité alimentaire, une meilleure nutrition et une alimentation saine et abordable soient une réalité pour tous

Version abrégée de la publication phare de la FAO, L’État de la sécurité alimentaire et de la nutrition dans le monde 2021, cette brochure contient les principaux messages et le contenu de la publication et est destiné aux médias, aux responsables politiques et au grand public

Tema(s): 
seguridad alimentaria y nutricional
Año de publicación: 
2021
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )FIDAUNICEFWorld Health OrganizationWorld Food Programme
Dónde se encuentra el recurso?: 
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Farmers and agribusinesses at risk under COVID-19: What role for blended finance funds ?

The COVID-19 pandemic is a major economic shock, throwing into question the resilience of the agrifood sector at this stage, particularly in developing countries where self-employed, wage and informal workers are threatened by food supply chain disruptions, limitations on movement and trade restrictions. Even before the crisis, small and medium agribusinesses were often considered to be credit-constrained and extremely vulnerable to shocks.

Tema(s): 
políticasAgroindustria
Año de publicación: 
2020
Autor (es): 
Food and Agriculture Organization of the United Nations (FAO)
Dónde se encuentra el recurso?: 
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Bridging the gap between nutrition and agriculture in Telangana State, India. An assessment of capacity within agricultural extension and advisory services

Equipping agricultural extension and advisory services with nutrition knowledge, competencies and skills is essential to promote nutrition-sensitive agriculture. This report presents the results of an assessment of capacity within agricultural extension and advisory services, undertaken in Telangana State, India, with the global capacity needs assessment (GCNA) methodology developed by FAO and GFRAS. The methodology is available online at https://doi.org/10.4060/cb2069en

Tema(s): 
Servicios de extensióndesarrollo de capacidades (DC)actividades de extensiónseguridad alimentaria y nutricionalevaluación de las necesidades...
Año de publicación: 
2022
Autor (es): 
Food and Agriculture Organization of the United Nations (FAO)Global Forum for Rural Advisory Services ( GFRAS )
Dónde se encuentra el recurso?: 
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Multi-actors agricultural innovation platform: guideline for master trainers

Multi-actors innovation platforms (MAIPs) are increasingly deployed as a model for participatory and inclusive innovation to address the challenges of sustainability in complex systems like the agri-food systems. The facilitation of co-innovation and multi-actor partnerships is critical to the success of MAIPs, as a common lesson learned across the multitude of initiatives around the world. The guideline was developed for Master Trainers to train MAIP facilitators. The guideline first gives an introduction to the definiton, principles, design, establishment and facilitation of MAIPs.

Tema(s): 
actividades de extensiónsistemas de innovaciónprocesos de múltiples partes interesadasenfoques participativos
Año de publicación: 
2022
Autor (es): 
Yang P.Van de Fliert E.Musayev N.Akhundov Y.Ou Y.
Dónde se encuentra el recurso?: 
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