La sécurité alimentaire de l’Algérie est en grande partie dépendante de deux facteurs fortement impactés par la pandémie de la covid-19 : les finances publiques et le marché mondial des produits alimentaires. Le poids des importations dans la satisfaction des besoins alimentaires du pays témoigne de cette sensibilité aux perturbations du fonctionnement de ce marché mondial.
Using a combination of an ordered logit and Heckman selection models and a case study from an out-scaling program for a barley technology package in Ethiopia, this study provided evidence that a newly introduced farmer-to-farmer extension approach offers a viable option for tackling this development challenge. Model results showed that unlike the conventional approach, the new extension approach was effective in creating better access to seeds of the improved varieties and positively influencing farmers’ perceptions, ultimately leading to favorable adoption decisions.
Les processus naturels et de l’action anthropique ont des conséquences sur la baisse de la productivité des terres agricoles. C’est ainsi que les agriculteurs dans les localités qui sont affectées, mettent en œuvre diverses technologies de gestion des terres en vue d’améliorer la productivité. L’objectif de cette étude était d’évaluer l’effet des composantes de la technologie ‘Microdose’ sur la performance économique et financière des exploitations agricoles dans les localités de Kouritenga et Zondoma au Burkina Faso.
While a number of works question the alterity of alternative food chains, little has been said about the social processes under which new economic models are, or may be, developed within the broader movement around ‘short food supply chains’ (SFCs) in Europe. Considering SFCs as economic organisations, we propose an analytical framework based on New Economic Sociology and Convention Theory, enriched by Social and Solidarity Economics, to capture the social construction of new economic models in such chains.
Participatory plant breeding (PPB) is based on the decentralization of selection in farmers’ fields and their involvement in decision-making at all steps of the breeding scheme. Despite the evidence of its benefits to develop population varieties adapted to diversified and local practices and conditions, such as organic farming, PPB is still not widely used. There is a need to share more broadly how the different programs have overcome scientific, practical, and organizational issues and produced a large number of positive outcomes.
This data article contains annotation data characterizing Multi Criteria Assessment (MCA) Methods proposed in the agri-food sector by researchers from INRA, Europe's largest agricultural research institute (INRA, https://institut.inra.fr/en). MCA can be used to assess and compare agricultural and food systems, and support multi-actor decision making and design of innovative systems for crop production, animal production and processing of agricultural products.
The European small ruminants (i.e. sheep and goats) farming sector (ESRS) provides economic, social and environmental benefits to society, but is also one of the most vulnerable livestock sectors in Europe. This sector has diverse livestock species, breeds, production systems and products, which makes difficult to have a clear vision of its challenges through using conventional analyses. A multi-stakeholder and multi-step approach, including 90 surveys, was used to identify and assess the main challenges for the sustainability of the ESRS to prioritize actions.
Grants for agricultural innovation are common but grant funds specifically targeted to smallholder farmers remain relatively rare. Nevertheless, they are receiving increasing recognition as a promising venue for agricultural innovation. They stimulate smallholders to experiment with improved practices, to become proactive and to engage with research and extension providers. The systematic review covered three modalities of disbursing these grants to smallholder farmers and their organisations: vouchers, competitive grants and farmer-led innovation support funds.
This presentation was prepared for the meeting of the Executive Committee of FORAGRO which was held in Montpellier, France, on march 2010. The main points discussed here are the following:
- Latin America and the Caribbean (LAC) context from the perspective of agricultural Research, Development & Innovation (RD&I)
- FORAGRO – Stakeholders and Lines of Action
- Processes of identification of priorities in LAC
- Regional Consultation Process for the Global Conference on Agricultural Research for Development (GCARD)
- Priority topics for LAC Region
On l’ignore souvent, mais l’agriculture familiale produit l’essentiel de l’alimentation consommée en Afrique de l’Ouest. Or son rôle n’est pas reconnu ni son potentiel soutenu par les politiques publiques.Les chapitres thématiques de cette publication explorent cinq champs d’innovation : « Améliorer la production », « Créer de la valeur par la transformation », « S’organiser pour agir et peser », « Maîtriser les marchés » et « Accéder au financement ».