This document is accompanyng the volume Public Agricultural Research in an Era of Transformation: The Challenge of Agri-Food System Innovation (available in TAPipedia here), which provides some of the groundwork in answering the question of how the CGIAR system and other public agricultural research organisations should adapt and respond to an era of transformation framed by the SDGs.
Agriculture is crucial for the Democratic People’s Republic of Korea (DPRK), involving approximately 50% of the economically active population and contributing an estimated 25% to the gross national product. However, agricultural production has remained low due to soil degradation and pest damage in cabbage and maize (particularly due to lepidopteron pests), amongst other reasons. To help improve productivity and address food security issues, CABI has been working in DPRK since 2002 to introduce integrated pest management (IPM).
El presente documento es elaborado en el marco del diseño de una Agenda de Extensión Rural Latinoamericana que contribuya a un desarrollo inclusivo. En esta etapa la Red Latinoamericana y del Caribe para Servicios de Extensión Rural, constituida en Noviembre del 2010, ha priorizado el trabajo en 4 temas relevantes siendo “La Extensión como parte de un sistema de innovación”, uno de ellos.
La documentación de casos de éxito refiere una labor con satisfactores paralelos. Por una parte, la constatación inmediata de la correcta aplicación de la metodología y los recursos humanos y materiales destinados al Proyecto Estratégico de Seguridad Alimentaria (PESA) en México. Por otra parte, ser testigos de cómo los beneficios se reflejan en los productores, en las familias, en las comunidades y en las regiones.
Súmario: 1 Antecedentes. 2 El hambre cero. 3 Conceptos y principios. 4 Estado y sociedad en la promoción de la seguridad alimentaria y nutricional. 5 Desarrollos y desafíos en el combate a la inseguridad alimentaria y nutricional. 6 Características del sistema nacional de seguridad alimentaria y nutricional. 7 Directrices de la política nacional de seguridad alimentaria y nutricional. 8 Biocombustibles, cambios climáticos y seguridad alimentaria y nutricional. 9 Brasil en el escenario internacional. 10 Principales desafíos.
Les agricultures familiales constituent la très grande majorité des agricultures du monde, la première source d’emploi en milieu rural et le premier fournisseur de biens alimentaires. Elles sont à l’honneur sur la scène internationale avec la proclamation par l’Organisation des Nations Unies de l’année 2014 « Année internationale de l'agriculture familiale » ; c’est l’occasion pour la communauté scientifique d’Agropolis International de témoigner de son fort engagement, depuis de nombreuses années, en matière de recherche « sur » et « pour » les agricultures familiales.
L’agriculture familiale est le modèle d’exploitation le plus répandu en Europe. À ce titre, elle assure depuis des siècles la prospérité du secteur. L’ambitieux cadre stratégique mis en place par l’Union européenne a été conçu pour tenir compte des différents modèles d’agriculture qui coexistent sur son territoire, en ce compris les divers types d’agriculture familiale.
“Before, people were not really interested” says Lionel Ozorio, president of the ATESCATEL seed cooperative, “but the CDAIS project has helped to bring people together and now we see much more buy-in.” This innovation partnership is building key functional capacities amongst producer associations, and now, bringing other stakeholders onboard to help improve nutritional security through innovative approaches in promoting a new bean variety with increased production potential and nutritional content.
Rice is produced in other parts of Angola, but not in the area around Bailundo, though conditions are favourable and there is much local demand. Building on the provision of technical expertise from other organisations, CDAIS is adding capacity development of another sort, of the ‘soft skills’ required to collaborate, learn, engage and adapt. “Now we will grow rice forever” says Marcos Satuala. “This innovation has given us a great thing – a new crop for us. And with CDAIS we can learn more, and grow more, for our families and to sell.”
To ensure food security, farmers must have access to quality seed, in adequate quantities. The government of Ethiopia acknowledges this, and has responded by investing in improving the seed sector. However, as this example shows, not all challenges can be overcome by technical training and new technologies alone. A large seed cooperative union was faced with a problem that seriously affected their very existence. And the solution was not technical.