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Displaying 1 - 10 of 19 results.

Plateformes d'innovation comme dispositif d'orientation des trajectoires technologiques des filières agricoles. Cas de la filière banane plantain en Côte d'Ivoire

Les politiques d'innovation dans les filières agricoles en Côte d'Ivoire depuis 2011 reposent sur la création d'un dispositif de transferts technologiques qualifié de "Plateformes d'Innovation", pour introduire des plants de variétés et d'hybrides améliorés. Cet article s'intéresse particulièrement aux conséquences des "Plateformes d'Innovation Banane Plantain" (PIP) dans la réorientation des choix technologiques locaux. Il interroge leurs résultats sur l'amélioration de l'indépendance alimentaire.

Tema(s): 
desarrollo de capacidades (DC)innovaciónplataformas de innovaciónaprendizajeprocesos de múltiples partes interesadasinvestigacióncadenas de valor...
Año de publicación: 
2017
Autor (es): 
Angbo E.Mathé S.Temple L.
Dónde se encuentra el recurso?: 
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Evaluación de los Sistemas de Innovación agropecuaria para el diseño de políticas públicas: una revisión de la literatura

Esta revisión de la literatura muestra la diversidad de puntos de vista en la caracterización del AIS (visión estructural, visión funcional, visión ba-sada en procesos, visión basada en capacidades). Estas diferentes visiones del AIS se basan en diferentes hipótesis y abarcan diferentes métodos de análisis del AIS. Los académicos consideran que estos puntos de vista son complementarios y útiles para una evaluación operativa del AIS. Debido a esta multiplicidad de puntos de vista analíticos, se ha desarrollado un gran número de métodos.

Tema(s): 
sistemas de innovaciónpolíticas de innovaciónmonitoreo y evaluación (MyE)políticas
Año de publicación: 
2019
Autor (es): 
Faure G.Toillier A.Audouin S.Mathé S.Triomphe B.Ludovic T.
Dónde se encuentra el recurso?: 
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The ecologisation of agriculture through the prism of collaborative innovation

How do the innovation platforms and facilitated networks currently deployed in the Global South help trigger dynamics of collaborative innovation that can be useful for the agroecological transition? What are the difficulties encountered and how can they be overcome? This chapter throws lights on these questions. The first part justifies the interest in studying the ecologisation of agriculture through the prism of collaborative innovation and of its paradoxes.

Tema(s): 
desarrollo de capacidades (DC)documentaciónsistemas de innovaciónprocesos de múltiples partes interesadas
Año de publicación: 
2020
Autor (es): 
Analysing intermediary organisations and their influence on upgrading in emerging agricultural clustersAquaculture innovation system analysis of transition to sustainable intensification in shrimp farmingMathé S.A multi-level and multi-actor approach to risk governance: a conceptual framework to support policy development for Ambrosia weed controlAn Investigation of Social Media's Roles in Knowledge Exchange by FarmersTriomphe B.
Dónde se encuentra el recurso?: 
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Quelle place du conseil agricole dans les services support à l’innovation à Madagascar ?

Le conseil agricole occupe une place prépondérante dans l’appui aux processus d’innovation, particulièrement dans les pays du Sud. Or, l’accompagnement de l’innovation nécessite une diversité de formes d’appuis, appelés services support à l’innovation (SSI). À partir d’une analyse exploratoire à Madagascar, cet article questionne la place du conseil agricole vis-à-vis de la diversité des organisations et des activités d’accompagnement de l’innovation.

Tema(s): 
desarrollo de capacidades (DC)sistemas de innovacióninnovación
Año de publicación: 
2021
Autor (es): 
Audouin S.Ndah T.H.Mathé S.
Dónde se encuentra el recurso?: 
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Typologie et perspective d’évolution de l’agriculture biologique au Cameroun

Dans un contexte de controverse sur la capacité des modèles agricoles à répondre conjointement aux enjeux alimentaires, environnementaux et de développement en Afrique, nous analysons les conditions de viabilité d’une agriculture à caractère biologique au Cameroun. La démarche mobilise une enquête par entretiens semi-directifs auprès des acteurs engagés dans les filières de production biologique et une mise en débat des connaissances générées lors d’ateliers participatifs multi-acteurs. Elle met en interaction les connaissances scientifiques, entrepreneuriales et techniques.

Tema(s): 
innovacióndesarrollo ruralcadenas de valor
Año de publicación: 
2019
Autor (es): 
De La Paix Bayiha G.Temple L.Mathé S.Nesme T.
Dónde se encuentra el recurso?: 
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Good Practice on Capacity Development for Agricultural Innovation Systems. Building a Sustainable Productive Future.

TAP-related resource

Colombia produces more sugar per month on one hectare of land than any other country. This privilege is due to the productivity of sugar cane grown in the Cauca River valley, where 14 processing plants operate nearly year-round to produce sugar, honey, bioethanol, and electrical energy. The cane is supplied by 2750 growers, owners of 75 percent of the 240 000 hecatres planted, and by the sugar mills themselves (25 percent of the area). The sugar cane chain provides more than 286 000 direct and indirect jobs.

Tema(s): 
desarrollo de capacidades (DC)actividades de extensióninnovaciónprocesos de múltiples partes interesadasagricultura sosteniblecadenas de valor...
Año de publicación: 
2024
Autor (es): 
Latin American Network for Rural Extension Services (RELASER)IICAFood and Agriculture Organization of the United Nations (FAO)
Dónde se encuentra el recurso?: 
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Buenas Prácticas en el Desarrollo de Capacidades para Sistemas de Innovación Agrícola. Extensión Rural Virtual para Desafiar Fronteras

TAP-related resource

Las problemáticas de las empresas familiares trascienden fronteras, escalas, entornos y rubros. Dentro del sector agropecuario, las empresas familiares representan en 80 por ciento de las unidades productivas que hacen al desarrollo económico de Argentina y Uruguay. Esta iniciativa forma una comunidad virtual donde el público objetivo son los propietarios, socios, fundadores, asesores, gerentes, potenciales sucesores y toda persona interesada en los temas relativos a la empresa familiar, sin distinción de género o edad, del sector agropecuario de estos países.

Tema(s): 
Sistemas de extensiónFormas de explotación agrariainnovaciónsistemas de conocimiento e informaciónenfoques participativosdesarrollo rural...
Año de publicación: 
2024
Autor (es): 
Latin American Network for Rural Extension Services (RELASER)IICAFood and Agriculture Organization of the United Nations (FAO)
Dónde se encuentra el recurso?: 
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Good Practice on Capacity Development for Agricultural Innovation Systems. Virtual Rural Extension to Challenge Frontiers

TAP-related resource

The problems of family businesses transcend borders, scales, environments, and areas. Within the agricultural sector, family businesses represent 80 percent of the productive units that contribute to the economic development of Argentina and Uruguay. This initiative forms a virtual community where the target audience is the owners, partners, founders, advisors, managers, potential successors, and anyone interested in issues related to the family businesses, without distinction of gender or age, in the agricultural sector of these countries.

Tema(s): 
Sistemas de extensiónFormas de explotación agrariainnovaciónsistemas de conocimiento e informaciónenfoques participativosdesarrollo rural...
Año de publicación: 
2024
Autor (es): 
Latin American Network for Rural Extension Services (RELASER)IICAFood and Agriculture Organization of the United Nations (FAO)
Dónde se encuentra el recurso?: 
  • Link to web resource
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Good Practice on Capacity Development for Agricultural Innovation Systems. Co-Innovation to Promote the Pulque Tradition in Jiquipilco, Mexico.

TAP-related resource

Mexico is considered the geographic center of origin of the Agave genus. The "maquey pulquero" (Agave mapisaga and A. salmiana) is produced and used in central mexico to make a traditional fermented beverage known as pulque, which has been made and consumed since pre-Hispanic times and is still a form of subsistence for rural families.

Tema(s): 
desarrollo de capacidades (DC)comunicaciónsistemas de innovaciónprocesos de múltiples partes interesadasenfoques participativosinvestigación...
Año de publicación: 
2024
Autor (es): 
Latin American Network for Rural Extension Services (RELASER)IICAFood and Agriculture Organization of the United Nations (FAO)
Dónde se encuentra el recurso?: 
  • Link to web resource
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Good Practice on Capacity Development for Agricultural Innovation Systems. Alternative Animal Feed and Self-Management Catalyze the Success and Competitiveness of Integrated Farms

TAP-related resource

Food and Nutritional Security (FNS), understood as the availability and access to quality food, is fundamental for human development. The sustainability and progress of the agricultural sector are essential to maintain a food supply in quantity and quality. In the department of Córdoba, multidimensional poverty is twice as high for rural areas (51.9 percent) as compared to urban areas (23.3 percent). Thus, rural producers' role in boosting the local economy, contributing to generating jobs and FNS is essential.

Tema(s): 
desarrollo de capacidades (DC)Escuelas de campo para agricultores (ECAs)seguridad alimentaria y nutricionalsistemas de innovaciónConocimientos localesdesarrollo rural...
Año de publicación: 
2024
Autor (es): 
Latin American Network for Rural Extension Services (RELASER)IICAFood and Agriculture Organization of the United Nations (FAO)
Dónde se encuentra el recurso?: 
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