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Displaying 1 - 10 of 63 results.

Moving Innovation Forward. Case Studies: 10 Sustainable and Inclusive Business Models

This paper illustrates already practiced models and strategies of high impact innovations around the world with particular respect to India. The shown examples of innovative businesses were selected based on four criteria reflecting their innovative character. Firstly, innovations need to fulfil a value for the life of people which exceeds the mere use of the product. Secondly, it requires good quality products or service for an affordable price even for lower income groups.

Tema(s): 
desarrollo de capacidades (DC)seguridad alimentaria y nutricionalsistemas de innovacióninnovaciónaprendizajeprocesos de múltiples partes interesadasredesparticipación del sector privadoparticipación del sector públicoinvestigaciónagricultura sostenibleAgroindustriaPequeños agricultores...
Año de publicación: 
2015
Autor (es): 
Joshi, S.Röhrig, E.
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Task Force on Scaling: Achieving widespread adoption of innovations from agricultural research

This brief summarizes the main activities carried out by the 15 international agricultural research centers of the global research partnership for a food secure future CGIAR and their affiliated institutions develop innovative solutions for sustainable agriculture

Tema(s): 
desarrollo de capacidades (DC)sistemas de innovaciónsistemas de conocimiento e informacióninvestigación
Año de publicación: 
2019
Autor (es): 
Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ)
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Reinforcing The Resilience Of Livestock Farmers In Timbuktu, Mali

Due to political conflict, hundreds of thousands of people had to leave their homes in northern Mali in the last decade. Many have since returned to their home but struggle to regain their livelihoods. In the Timbuktu region, food insecurity is very high and 15 percent of children under 5 years old suffer from acute malnutrition. Goundam, one of the administrative districts of the Timbuktu region, is populated by livestock farmers. Among the previously displaced people, many have lost all their livestock, and with that their traditional means of livelihood.

Tema(s): 
desarrollo de capacidades (DC)seguridad alimentaria y nutricionaldesarrollo rural
Año de publicación: 
2020
Autor (es): 
German Agency for International Cooperation
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What is sustainable agriculture?

The world’s population is likely to reach 9 billion by the middle of this century. The Food and Agriculture Organization of the United Nations (FAO) believes that 60 per cent more food will be needed by 2050 to sustain all these people. Where possible, this food should be produced where it is needed – in developing countries.

Tema(s): 
desarrollo de capacidades (DC)cambio climáticoseguridad alimentaria y nutricionaligualdad de géneroinnovaciónsistemas de conocimiento e informaciónagricultura sosteniblePequeños agricultores...
Año de publicación: 
2015
Autor (es): 
Krall S.
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Climate change and rural development

Feeding the world’s steadily growing population while respecting the planetary boundaries will be a key challenge for humanity in the future. Prevailing production and consumption patterns are leading to a loss of natural resources and destroying ecosystems and their functions. More than 820 million people were affected by malnutrition in 2017. Climate change is exacerbating this development and pushing natural ecosystems to their limits, something that is having far-reaching consequences for the environment, the economy and humanity.

Tema(s): 
cambio climáticopolíticasdesarrollo rural
Año de publicación: 
2020
Autor (es): 
German Agency for International Cooperation
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Climate and Environmental Data

Sustainability is GIZ’s guiding principle and forms the basis for our contributions to shaping a society that is fit for the future. We compile and analyse all the most important climate and environmental data every year to gain a better understanding of our environmental sustainability and continuously improve our performance. Externally validated information about our activities in Germany is provided by the Eco-Management and Audit Scheme (EMAS).

Tema(s): 
cambio climático
Año de publicación: 
2020
Autor (es): 
German Agency for International CooperationWinter E.Richthammer C.Veers L.
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Let’s link producers to buyers - Value chains: An economic approach to improve the resilience of rural households

The project’s overall objective is to improve the rural population’s resilience to food insecurity by increasing their income through Castor oil plant, Honey, Beans and Goat value chains. GIZ is contributing to the Androy, Anosy and Atsimo- Antsinanana regions’ economic development and aims to integrate mainly vulnerable households in these chains, especially households run by a woman. GIZ has selected high potential sectors and wants to make sure that they can adapt to climate change.

Tema(s): 
desarrollo de capacidades (DC)seguridad alimentaria y nutricionaldesarrollo ruralcadenas de valorAgroindustria...
Año de publicación: 
2014
Autor (es): 
German Agency for International Cooperation
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A genetic database tool for data capture in small ruminant community-based breeding programs

Genetic improvement on local breeds kept by small farmers in developing countries is challenging. Even though good pedigree and performance recording is crucial and an important component of breeding programs, it remain difficult or next to impossible under conditions of subsistence livestock farming. This means that standard genetic evaluations, as well as selection and planning of mating based on estimates of the animals' genotypes, cannot be done at any level in the population of the target breed or genetic group.

Tema(s): 
innovaciónsistemas de conocimiento e informaciónTICinvestigación
Año de publicación: 
2020
Autor (es): 
Getachew T.Haile A.Rekik M.Rischkowsky B,
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Knowledge Centre for Organic Agriculture in Africa

Humanity is faced with the challenge of ensuring food security for all, while respecting the earth’s ecological boundaries. Organic agriculture makes a valuable contribution here. In Africa, certified organic farming is limited to just 0.2 percent of agricultural land – compared to all other continents, the smallest share worldwide. The potential for expanding organic agriculture is great, because it is economically viable in the long term, preserves human, animal and environmental health and conserves soil resources.

Tema(s): 
educaciónsistemas de conocimiento e informaciónKnowledge management/Gestión del conocimiento
Año de publicación: 
2020
Autor (es): 
Federal Ministry for Economic Cooperation and Development
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Social learning in practice: A review of lessons, impacts and tools for climate change adaptation

The aim of this report is to provide a detailed review of documented social learning processes for climate changeand natural resource managementas described in peer-reviewed literature. Particular focus is on identifying (1) lessons and principles, (2) tools and approaches, (3) evaluation of social learning, as well as (4) concrete examples of impacts that social learning has contributed to.

Tema(s): 
desarrollo de capacidades (DC)Herramientas del DCcambio climáticodocumentaciónfacilitaciónevaluación de impactosistemas de conocimiento e informaciónaprendizajemonitoreo y evaluación (MyE)procesos de múltiples partes interesadasenfoques participativosinvestigacióncooperación Sur-Sur...
Año de publicación: 
2013
Autor (es): 
Harvey, B.Ensor, J.Garside, B.Carlile, L.
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