Agricultural innovation happens at different scales and through different streams. In the absence of a common global research agenda, decisions on which innovations are brought to existence, and through which methods, are taken with insufficient view on how innovation affects social relations, the environment, and future food production. Mostly, innovations are considered from the standpoint of economic efficiency, particularly in relationship to creating jobs for technology-exporting countries. Increasingly, however, the realization that innovations cannot be successful on their technical prowess alone calls for a broader investigation The aim of this chapter is to address this lack of attention concerning fairness by focusing on three major stages of agricultural innovation: goal setting, research and development, and empowerment strategies. To do this, was analyzed two approaches for an ethical assessment of innovation systems: one using the insights from Responsible Research and Innovation (RRI) and the other applying theories of justice. To compare both perspectives, the study shows their contributions to addressing five major social challenges we have identified and which are manifest in the agricultural concerns that are worsened by climate change: (i) availability, (ii) accessibility, (iii) participation in science, (iv) arbitration and rectification measures, and (v) long-term sustainability
This is a chapter of the book Innovation platforms for agricultural development edited by Iddo Dror, Jean-Joseph Cadilhon, Marc Schut, Michael Misiko and Shreya Maheshwari. The concluding chapter will first provide a brief summary of three important factors of success of innovation platforms (IPs), namely...
In order to realize the potential of agricultural innovation in family farming, national priorities of sustainably increasing food production and productivity, and reducing hunger and poverty, require rural knowledge institutions to be stronger and communication processes to be improved. This...
This book represents the proceedings of the FAO international technical conference dedicated to Agricultural Biotechnologies in Developing Countries (ABDC-10) that took place in Guadalajara, Mexico on 1-4 March 2010. A major objective of the conference was to take stock of...
Research, extension, and advisory services are some of the most knowledge-intensive elements of agricultural innovation systems. They are also among the heaviest users of information communication technologies (ICTs). This module introduces ICT developments in the wider innovation and knowledge systems...
This report provides a synthesis of all findings and information generated through a “stocktaking” process that involved a desk study of Prolinnova documents and evaluation reports, a questionnaire to 40 staff members of international organizations in agricultural research and development (ARD),...